Columbus Salame, Italian Dry
1.7 oz (48 g)
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Directions
Refrigerate after opening.
Product Details
California red wine with a hint of garlic. 11 g protein per serving. Est. 1917. San Francisco. Craft meats. U.S. inspected and passed by Department of Agriculture. www.columbuscraftmeat.com. Questions or comments: www.columbuscraftmeats.com; 855-566-2800. Made in USA.Nutrition Facts
Serving Size: 1 package
Servings per Container: 1
| Calories | 160.00 kcal |
| Total Fat | 12.00 grm (18.00% RDA) |
| Saturated Fat | 4.00 grm (20.00% RDA) |
| Cholesterol | 40.00 mg (13.00% RDA) |
| Sodium | 780.00 mg (33.00% RDA) |
| Total Carbohydrate | 3.00 grm (1.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 11.00 grm (18.00% RDA) |
| Vitamin A | (0.00% RDA) |
| Vitamin C | (0.00% RDA) |
| Calcium | (2.00% RDA) |
| Iron | (4.00% RDA) |
| Trans Fat | 0.00 grm |
| Milk | 1.00 |
| MetricServingSize | 48.00 grm |
| Total Sugars | 2.00 grm |
| Calories From Fat | 110.00 kcal |
| Corn | 1.00 |
Ingredients
Pork, Salt, Contains 2% or Less of Nonfat Dry Milk, Sugar, Corn Syrup Solids, Spices, Wine, Garlic Powder, Lactic Acid Starter Culture, Sodium Nitrite, Sodium Nitrate.Warnings
Contains: Milk.Manufacturer
Columbus Manufacturing, Inc.
Hayward, CA 94544
UPC
00073007108888