Dietz & Watson Pepper Jack Cheese
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Directions
Keep refrigerated.
Description
Dietz & Watson® Pepper Jack Cheese. Originals. Traditional family recipes. Sweet, slightly tangy with a jalapeno kick. rBGH free pledge. *Our farmers pledge not to use rBGH. This product is made from milk from cows not treated with rBGH. No significant difference has been shown between milk derived from rBGH - supplemented and non - rBGH - supplemented cows. Net wt 8 oz (227g).Other Description
(800) 333 -1974. www.dietzandwatson.com. ©15 Dietz & Watson.Nutrition Facts
Serving Size: 1.0 slice
Servings per Container: 8
Energy | 110 |
Total Fat | 9 g |
Saturated Fat | 6 g |
Trans Fat | 0 g |
Cholesterol | 25 mg |
Sodium | 150 mg |
Carbohydrates | 0 g |
Dietary Fiber | 0 g |
Sugars | 0 g |
Protein | 7 g |
Daily Percent Of Vitamin A | 4 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 20 |
Daily Percent Of Iron | 2 |
Ingredients
Monterey Jack Cheese (Cheese Cultures, Salt, Enzymes), Jalapeno and Sweet Bell Peppers (Vinegar, Calcium Chloride and Sodium Benzoate) (less than 1/10 of 1%).Warnings
Contains: milk.Distributor
Dietz and Watson, IncPhiladelphia, PA 19135
(800) 333 -1974
www.dietzandwatson.com
UPC
00031506992155