Jose Ole Breakfast Burrito, Egg, Cheese & Bacon
4 oz (113 g)
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Directions
Oven: Preheat oven to 350 degrees F. remove plastic wrapper. Place burrito on baking sheet in center of oven. Bake 25-30 minutes or until hot. Microwave: Open one end of the plastic wrapper. Microwave on high 1:15 - 1:30 minutes or until hot, rotating once during heating, When preparing 2 burritos, increase heating time 2:40 - 2:45 minutes or until hot. Caution: Product will be hot! Microwaves and ovens vary, heating times may require adjustment. Previously handled frozen for your protection, refreeze or keep refrigerated.
Product Details
11 g protein per serving. 260 calories per serving. Taste the fiesta! Made with zesty salsa. Microwaveable. US inspected and passed by Department of Agriculture. joseole.com. Visit us at joseole.com. For more information call us at 1-877-653-2181 toll free. Please have this package available.Nutrition Facts
Serving Size: 1 burrito
Servings per Container: 1
| Calories | 260.00 kcal |
| Total Fat | 11.00 grm (17.00% RDA) |
| Saturated Fat | 4.00 grm (20.00% RDA) |
| Cholesterol | 85.00 mg (28.00% RDA) |
| Sodium | 640.00 mg (27.00% RDA) |
| Total Carbohydrate | 28.00 grm (9.00% RDA) |
| Dietary Fiber | 1.00 grm (4.00% RDA) |
| Protein | 11.00 grm (22.00% RDA) |
| Vitamin A | (8.00% RDA) |
| Vitamin C | (4.00% RDA) |
| Calcium | (10.00% RDA) |
| Iron | (10.00% RDA) |
| Trans Fat | 0.00 grm |
| Milk | 1.00 |
| Egg | 1.00 |
| Soy | 1.00 |
| Wheat | 1.00 |
| MetricServingSize | 113.00 grm |
| Total Sugars | 1.00 grm |
| Calories From Fat | 100.00 kcal |
Ingredients
Filling: Scrambled Eggs (Whole Eggs, Whole Milk, Monosodium Phosphate, Natural Flavor, Xanthan Gum), Bacon (Cured with: Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Cheddar, Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto Color), Green Chile Peppers (Green Chiles, Citric Acid), Tomatoes (With Tomato Juice), Water, Pasteurized Process American Cheese (Cultured Milk, Water, Cream, Sodium Phosphate, Salt, Boric Acid [Preservative], Artificial Color, Enzymes). Contains Less Than 2% of: Jalapeno Peppers (Jalapenos, Salt, Vinegar), Tomato Paste, Crushed Red Pepper, Cilantro, Spice, Vinegar, Modified Food Starch, salt. Tortilla: Bleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron Thiamin, Mononitrate Riboflavin, Folic Acid), Water Soybean Oil, Corn Flour, Salt, Dough Conditioner (Whey, L-Cysteine Hydrochloride), Guar Gum, Sodium Stearoyl Lactylate, Leavening (Sodium Bicarbonate, Corn Starch, Sodium Aluminum Sulfate, Calcium Sulfate, Monocalcium Phosphate).Warnings
Contains: egg, milk, wheat.Manufacturer
AJINOMOTO FOODS NORTH AMERICA
Ontario, CA 91764
UPC
00073202892933