Dietz & Watson Port Salut Cheese
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Directions
Keep refrigerated.
Description
Dietz & Watson® Port Salut Cheese. Originals. Traditional family recipes. Mild with pleasant acidity. rBGH free pledge: Our farmers pledge not to use rBGH. This product is made from milk from cows not treated with rBGH. No significant difference has been shown between milk derived from rBGH - Supplemented and non - rBGH - supplemented cows. Net Wt. 5.3 oz (150 g).Other Description
Call (800) 333 - 1974. www.dietzandwatson.com. Dietz & Watson © 15.Nutrition Facts
Serving Size: 1.0 Slice
Servings per Container: 5.3
| Number Of Servings | 5.3 |
| Serving Sizes |
1.0 slice(s) 28.0 Gram |
| Serving Size Full Txt | 1 slice(s) (28g/1 Ounce) |
| Energy | 90 |
| Total Fat | 8 g |
| Saturated Fat | 5 g |
| Trans Fat | 0 g |
| Cholesterol | 25 mg |
| Sodium | 170 mg |
| Carbohydrates | 0 g |
| Dietary Fiber | 0 g |
| Sugars | 0 g |
| Protein | 8 g |
| Daily Percent Of Vitamin A | 4 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 20 |
| Daily Percent Of Iron | 0 |
Ingredients
Pasteurized Cultured Milk, Milk Protein Concentrate, Salt, Enzymes, Annatto on the Rind.Warnings
Contains: Milk.UPC
00031506996009