TransOcean Simply Surimi Seafood Stick Style



Must be kept refrigerated to maintain safety. For best results, use within 3 days after opening. Product can be frozen prior to use-by date, and kept frozen for up to 9 months. Do not use if package has been damaged or opened.



TransOcean® Simply Surimi™ Seafood Stick Style. Fully cooked. Ready-to-eat. Natural ingredients. Made from wild alaska pollock & natural ingredients. Gluten free. Fat free. Good source of protein. American Heart Association Certified.™ While many factors affect heart disease, diets low in saturated fat and cholesterol may help reduce the risk of this disease. Certified sustainable seafood MSC. Net Wt. 12 oz. (340 g).

Other Description

Real food, made simply. Simply Surimi is made using a centuries - old Japanese process in which white fish is minced, seasoned, and cooked. It is ready-to-use for great-tasting seafood salads, hot dishes and healthy snacks. Made from sustainably harvested wild alaska pollock and all natural ingredients. No GMOs, added phosphates, artificial flavors or artificial colors. Produced in a certified gluten-free facility. The Alaska pollock in this product comes from a fishery that has been independently certified to the MSC's standard for a well-managed and sustainable fishery. Call 800-290-2722. Great seafood recipes at

Nutrition Facts

Serving Size: 2.0 pieces

Servings per Container: About 4

Energy 70
Total Fat 0 g
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 15 mg
Sodium 450 mg
Potassium 340 mg
Carbohydrates 10 g
Dietary Fiber 1 g
Sugars 3 g
Protein 9 g
Daily Percent Of Vitamin A 0
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 2
Daily Percent Of Iron 0


Alaska Pollock (Fish), Water, Pea Starch, Cane Sugar, Sea Salt, Oat Fiber, Natural Flavor, Potassium Chloride (Salt Replacer), Color Added (Lycopene from Tomato).