Country Kitchen Donuts, Fine, Classic Plain
12 oz (340 g)
On This Page
Directions
To bring out the fresh flavor and eating quality in a donut, try putting it in the microwave. Microwave Instructions: Using a 500 watt microwave, open cellophane wrapper, place donut on paper or microwave-safe dish, do not cover, and set timer for 3 seconds. Reclosable tab.
Product Details
Individually wrapped. Baked since 1903. Microwaveable.Nutrition Facts
Serving Size: 1 donut
Servings per Container: 6
Calories | 240.00 kcal |
Total Fat | 13.00 grm (16.00% RDA) |
Saturated Fat | 4.00 grm (19.00% RDA) |
Cholesterol | 20.00 mg (6.00% RDA) |
Sodium | 330.00 mg (14.00% RDA) |
Potassium | 0.00 mg (0.00% RDA) |
Total Carbohydrate | 29.00 grm (10.00% RDA) |
Dietary Fiber | 1.00 grm (5.00% RDA) |
Protein | 3.00 grm |
Calcium | 0.00 mg (0.00% RDA) |
Iron | 1.30 mg (8.00% RDA) |
Kosher | |
Vitamin D | 0.00 mcg (0.00% RDA) |
Trans Fat | 0.00 grm |
Barley | 1.00 |
Added Sugars | 11.00 grm (23.00% RDA) |
Milk | 1.00 |
Egg | 1.00 |
Soy | 1.00 |
Wheat | 1.00 |
MetricServingSize | 57.00 grm |
Total Sugars | 11.00 grm |
Corn | 1.00 |
Ingredients
Unbleached Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Vegetable Shortening (Canola Oil, Soybean Oil Palm Oil and Palm Kernel Oil), Water, Sugar, Nonfat Milk, Wheat Starch, Contains 2% or Less of Each of the Following:, Soy Flour, Egg Yolks, Dextrose, Corn Flour, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate, Calcium Sulphate), Salt, Mono- and Diglycerides, Natural and Artificial Flavors, Soy Lecithin, Cellulose Gum, Sodium Propionate (to Retard Spoilage).Manufacturer
Flowers Bakeries, LLC
Thomasville, GA 31757
UPC
00073402350004