Campbell's Cream of Celery Condensed Soup

Directions: mix soup + 1 can water. Microwave: heat, covered, in microwavable bowl on high 3 to 3 1/2 minutes. Careful, leave in microwave 1 minute, then stir. Stove: heat, stirring occasionally. Richer soup: use 1 can milk or 1/2 milk and 1/2 water. Caution: metal edges are sharp. Recommend use by date on can end. Promptly refrigerate unused soup in separate container.

Description

Campbell's® Cream of Celery Condensed Soup. Great for cooking. Less sodium with natural sea salt added.

Other Description

Recipes are a can away. campbellskitchen.com. †Sodium reduced 860mg to 640mg. Campbell's Kitchen. Sodium reduced 25% from prior product†. Steel. Please recycle. Where facilities available. Clip & earn 1 point for your school! Labels for education. labelsforeducation.com. For this recipe and more, visit: campbellskitchen.com. Satisfaction guaranteed. If you have questions or comments, please call 1-800-257-8443. Please have code and date information from container. Visit our website at: www.campbellsoup.com. Cooked with care in the USA®.

Nutrition Facts

Serving Size: 0.5 c

Servings per Container: 2.5

Energy	90
Total Fat	6 g
Saturated Fat	1 g
Polyunsaturated Fat	1.5 g
Monounsaturated Fat	3.5 g
Trans Fat	0 g
Cholesterol	5 mg
Sodium	640 mg
Potassium	570 mg
Carbohydrates	9 g
Dietary Fiber	3 g
Sugars	1 g
Protein	1 g
Daily Percent Of Vitamin A	6
Daily Percent Of Vitamin C	0
Daily Percent Of Calcium	2
Daily Percent Of Iron	0

Ingredients

Water, Celery, Vegetable Oil (Corn, Cottonseed, Canola, and/or Soybean), Modified Food Starch, Wheat Flour, Cream, contains less than 2% of: Salt, Dehydrated Whey, Potassium Chloride, Flavoring, Monosodium Glutamate, Soy Protein Concentrate, Yeast Extract, Lower Sodium Natural Sea Salt, Celeriac Juice Concentrate, Disodium Guanylate, Disodium Inosinate, Spice, Dextrose, Soy Lecithin, Skim Milk, Beta Carotene, Oleic Acid, Whey Protein Concentrate.

Warnings

Do not purchase if tab is lifted.

UPC

00051000011619