Oroweat Organic 22 Whole Grains & Seeds Bread

27 oz (1 lb 11 oz) 765 g


 

Directions

Our bakery products retain their best quality if stored at room temperature. For best results, please use by date on package.

 

Product Details

4 g fiber per slice. 20 g whole grains per slice. 7 g protein per slice. Per 1 Slice Serving: 130 calories; 0 g sat fat (0% DV); 230 mg sodium (10% DV); 4 added sugars (8% DV). USDA Organic. Certified Organic by Quality Assurance International. Whole Grain: 20 g or more per serving. Eat 48 g or more of whole grain daily. WholeGrainsCouncil.org. Non-GMO Project verified. nongmoproject.org. If it's organic it's non GMO. The nutritional benefits found in each Organic loaf are a product of diverse grains and quality ingredients, such as whole wheat grown by North American Farmers. We are working hard to reduce the carbon footprint behind each of these freshly baked breads. www.oroweat.com. SmartLabel: Scan for more food information. We are committed to providing you with quality products and welcome your questions and comments. Please contact us at 1-800-984-0989. When contacting us, please include the Proof-of-Purchase (Bar Code) and stamped date code. Sustainably baked (a). (a) We help the Earth by incorporating sustainable baking practices: Our organic ingredients are grown with reduced exposure to toxic synthetic chemicals, helping make the soil richer and promoting bio-diversity. We match 100% of the electricity we use with renewable wind energy credits. Learn more about our sustainability initiatives at oroweat.com/why-oroweat. From seed to slice, we work to empower your balanced life across generations. Learn more at: oroweat.com/why-oroweat.

Nutrition Facts

Serving Size: 1 slice
Servings per Container: 16
Calories 130 kcal
Total Fat 2.5 grm (3.00% RDA)
Saturated Fat 0 grm (0.00% RDA)
Polyunsaturated Fat 1.5 grm
Monounsaturated Fat 0.5 grm
Cholesterol 0 mg (0.00% RDA)
Sodium 230 mg (10.00% RDA)
Potassium 120 mg (2.00% RDA)
Total Carbohydrate 21 grm (8.00% RDA)
Dietary Fiber 4 grm (14.00% RDA)
Protein 7 grm (4.00% RDA)
Calcium 15 mg (0.00% RDA)
Iron 1 mg (6.00% RDA)
Organic
Vitamin D 0 mcg (0.00% RDA)
Trans Fat 0 grm
Barley 1
Added Sugars 4 grm (8.00% RDA)
Milk 2
Egg 2
Tree Nut 2
Soy 2
Wheat 1
Gluten 1
MetricServingSize 48 grm
Total Sugars 4 grm
Sesame 2
Corn 1.00
Oat 1
Rye 1

Ingredients

Whole Wheat Flour*, Water, Wheat Gluten*, Cane Sugar*, Oats*, Flaxseed*, Rye Sourdough* (Water, Fermented Rye Flour*), Yeast, Contains 2% or Less of Each of the Following: Sunflower Seeds*, Brown Sugar*, Vegetable Oil* (Soybean Oil* and/or Sunflower Oil* and/or Canola Oil*), Sea Salt, Millet*, Pumpkin Seeds*, Fermented Wheat Flour*, Cracked Wheat*, Molasses*, Grain Vinegar*, Natural Flavor*, Rye Flour*, Flaxmeal*, Black Chia Seeds*, Kamut* (Khorasan Wheat*) Kaniwa Seeds*, Teff*, Citric Acid, Brown Rice*, Buckwheat Flour*, Spelt Flour*, Amaranth*, Barley*, Blue Cornmeal*, Salt, Triticale*, Sorghum Flour*, Einkorn Wheat Berry*, Poppy Seeds*, Quinoa*, Enzymes. * Certified Organic Ingredients.

Warnings

Contains wheat. Made in a bakery that may also use soy, milk, egg, hazelnuts (filberts), sesame.

Manufacturer

Bimbo Bakeries USA, Inc.
Irving, TX 75038

UPC

00073410026328