Food for Life Gluten Free Fork Split Brown Rice English Muffins

6 muffins [18 oz (510 g)]


 

Directions

Storing and Keeping Tips: For best results, refrigerate after purchase, or freeze for longer periods of keeping.

 

Product Details

Gluten free. 100% whole grain 21 g or more per serving. 100% of the grain is whole grain. wholegrainscouncil.org. Certified Organic by Quality Assurance International. Non-GMO Project verified. nongmoproject.org. Food For Life's unique Wheat and Gluten Free Multi Seed English Muffins are specially developed to - be moist, flavorful and easy to use. We believe in keeping things pure and simple. These Gluten Free English muffins are made with your health in mind. Food Safety and nutrition are extremely important to us at Food For Life, which is why we use only certified organic whole brown rice, organic seeds, filtered water and no added oil. Further, we use only verified gluten free ingredients and laboratory test our products. Adding whole grains and seeds to your diet makes sense. Plus they taste great toasted! You can prepare these Gluten Free Multi Seed English Muffins the same way as any English muffin. Simply gently separate, toast and enjoy hot with your favorite topping. Add fruit spread or nut butter (as desired). Just remember to use care in handling as gluten free products tend to be more temperamental than wheat based foods. There's an endless sea of creative recipes using Food for Life's Gluten Free English Muffins. If you've got your own creation you'd like to share, send it in. We may feature you on our website and send some goodies your way. With just one bite, you'll know they're a Food For Life! www.foodforlife.com. For information on gluten intolerance please contact: Celiac Disease Foundation, Studio City, CA (818) 716-1513. www.celiac.org. 1-(800) 797-5090, M-TH 8-5, FR 8-1 (PST). www.foodforlive.com. Email: [email protected]. For gluten free recipe ideas: foodforlife.com/recipes/gluten-free. Please recycle this carton. BioChecked Non-Glyphosate Certified. Made in USA.

Nutrition Facts

Serving Size: 0.5 muffin
Servings per Container: 12
Calories 100 kcal
Total Fat 0.5 grm (1.00% RDA)
Saturated Fat 0 grm (0.00% RDA)
Cholesterol 0 mg (0.00% RDA)
Sodium 80 mg (3.00% RDA)
Potassium 30 mg (0.00% RDA)
Total Carbohydrate 21 grm (8.00% RDA)
Dietary Fiber 1 grm (4.00% RDA)
Protein 1 grm
Calcium 6 mg (0.00% RDA)
Iron 2 mg (10.00% RDA)
Kosher
Organic
Vitamin D 0 mcg (0.00% RDA)
Magnesium 11 mg (2.00% RDA)
Manganese 0.4 mg (15.00% RDA)
Niacin 1 mg (6.00% RDA)
Phosphorus 29 mg (2.00% RDA)
Vitamin B6 0.1 mg (6.00% RDA)
Zinc 2 mg (20.00% RDA)
Thiamin 0 mg (0.00% RDA)
Trans Fat 0 grm
Gluten Free
Added Sugars 0 grm (0.00% RDA)
Tree Nut 2
Soy 2
Wheat 2
Gluten 0
Vegan
MetricServingSize 43 grm
Total Sugars 0 grm
Folate DFE 5 mcg (2.00% RDA)
Sesame 1

Ingredients

Organic Brown Rice Flour, Filtered Water, Organic Tapioca Flour, Potato Starch, Yeast, Sea Salt, Xanthan Gum, Psyllium Husk.

Warnings

Allergen Information: Contains sesame. Good manufacturing practices are used to segregate ingredients and products in a facility that also processes wheat, soy, sesame and tree nuts.

Manufacturer

Food for Life Baking Co., Inc.
2991 E. Doherty Street Corona, CA 92879

UPC

00073472001851