House Autry Seasoned Coating Mix, Gluten-Free, Oven Baked
4.5 oz (127 g)
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Directions
Directions: Conventional Oven Chicken. 1. Preheat oven to 400 degrees F. 2. Moisten chicken with water. Shake off excess. 3. Coat with Seasoned Coating Mix by shaking together in plastic bag or rolling in Seasoned Coating Mix on plate. 4. Spray tops of breaded chicken pieces with cooking spray. 5. Bake chicken in ungreased or foil-lined baking pan until cooked through. Bone-in: Bake 45 minutes. Boneless: Bake 20 minutes. Tenders: Bake 10-15 minutes. Conventional Oven Pork: 1. Preheat oven to 425 degrees F. 2. Moisten pork with water. Shake off excess. 3. Coat with Seasoned Coating Mix by shaking together in plastic bag or rolling in Seasoned Coating Mix on plate. 4. Spray tops of breaded pork pieces with cooking spray. 5. Bake pork in ungreased or foil-lined baking pan until cooked through. Bone-in: Bake 15-22 minutes. Boneless: Bake 13-20 minutes. Please use times above as a guide as times may vary depending on number and size of pieces.
Nutrition Facts
Serving Size: 1.33 tbsp
Servings per Container: about 11
| Calories | 45.00 kcal |
| Total Fat | 0.00 grm (0.00% RDA) |
| Saturated Fat | 0.00 grm (0.00% RDA) |
| Cholesterol | 0.00 mg (0.00% RDA) |
| Sodium | 400.00 mg (17.00% RDA) |
| Potassium | 25.00 mg (0.00% RDA) |
| Total Carbohydrate | 9.00 grm (3.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 1.00 grm |
| Calcium | 3.00 mg (0.00% RDA) |
| Iron | 0.00 mg (0.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Gluten Free | |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Soy | 1.00 |
| Gluten | 0.00 |
| MetricServingSize | 12.00 grm |
| Total Sugars | 0.00 grm |
Ingredients
Rice Flour, Stone Ground Whole Grain Yellow Cornmeal, Salt, Raisin Juice Concentrate, Honey, Spices and Coloring, Soybean Oil, Celery.Manufacturer
House-Autry Mills
Four Oaks, NC 27524
UPC
00073484294401