Heritage Ribeye Steak Shaved
12 oz (340 g)
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Directions
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cooking Instructions: Thawing is recommended before cooking. Pan fry 7-10 minutes until brown and temperature is 165 degrees F. Previously handled frozen for your protection, refreeze or keep refrigerated.
Product Details
Since 1960. A family legacy of premium quality. 100% authentic. U.S. inspected and passed by Department of Agriculture. Quality Control: USDA Approved. heritagepremium.net. Scan for recipe ideas! For more information and recipe ideas visit our website: HeritagePremium.net.Nutrition Facts
Per serving
Serving Size: 4 Ounce
Servings per Container: 3
Calories | 140 kcal |
Total Fat | 3.5 grm (4.00% RDA) |
Saturated Fat | 2 grm (10.00% RDA) |
Cholesterol | 70 mg (23.00% RDA) |
Sodium | 60 mg (3.00% RDA) |
Potassium | 376 mg (8.00% RDA) |
Total Carbohydrate | 0 grm (0.00% RDA) |
Dietary Fiber | 0 grm (0.00% RDA) |
Protein | 26 grm |
Vitamin A | (4.00% RDA) |
Vitamin C | (0.00% RDA) |
Calcium | 9 mg (0.00% RDA) |
Iron | 2 mg (10.00% RDA) |
Vitamin D | 0 mcg (0.00% RDA) |
Trans Fat | 0 grm |
Added Sugars | 0 grm (0.00% RDA) |
MetricServingSize | 112 grm |
Total Sugars | 0 grm |
Calories From Fat | 100.00 kcal |
Per container
Serving Size: 1 container
Calories | 410 kcal |
Total Fat | 11 grm (14.00% RDA) |
Saturated Fat | 6 grm (30.00% RDA) |
Cholesterol | 210 mg (70.00% RDA) |
Sodium | 180 mg (8.00% RDA) |
Potassium | 1142 mg (25.00% RDA) |
Total Carbohydrate | 0 grm (0.00% RDA) |
Dietary Fiber | 1 grm (4.00% RDA) |
Protein | 78 grm |
Calcium | 27 mg (2.00% RDA) |
Iron | 6 mg (35.00% RDA) |
Vitamin D | 0 mcg (0.00% RDA) |
Trans Fat | 0.5 grm |
Added Sugars | 0 grm (0.00% RDA) |
Total Sugars | 0 grm |
Ingredients
Beef.Manufacturer
Quaker Maid Meats
Shillington, PA 19607-0350
UPC
00073504030057