Loretta Cake Mix, Yellow, Premium Moist
9 oz (255 g)
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Directions
Preparation Instructions: You Will Need: 1/2 cup water; 2 eggs; 2 tbsp. vegetable oil. 1. Preheat: Oven to 350 degrees F. Grease pan and lightly dust with flour. 2. Mix: Cake mix, water, eggs and oil into large mixing bowl. Blend together on low speed for one minute. Beat at high speed for 3 minutes until batter is thick and smooth. 3. Bake: As directed below: One (1) 8 inch x 1-1/4 inch round layer: 30-35 minutes. One (1) 6- cup cupcake pan: 15-20 minutes. Cake is done when toothpick inserted in center comes out clean. Do not test for doneness by touching with finger. Cool cake in pan for 10-15 minutes before removing. Frost when completely cooled. Store loosely covered. High Altitude (Over 3,500 ft): Add 1/3 cup flour to dry cake mix and add an additional 2 tbsp. water. Ingesting raw batter is not recommended. This product is best if used by the date printed on the top flap.
Product Details
Bioengineered. Makes 1 cake layer. Pudding in the mix. Made in a peanut & tree nut free facility. Quality Guarantee: We consistently provide products of the highest quality to our customers. Your satisfaction is our best advertisement. All ingredients used to manufacture our products are of the highest quality we can obtain. Each batch is bake tested in our quality assurance laboratory, and must pass stringent quality testing. Satisfaction is guaranteed. www.bektrom.com. Try our other great baking mixes! Loretta Brownies Fudge Brownie Mix; Loretta Sugar Cookie Mix; Loretta Pancake Mix.Nutrition Facts
As packaged
Serving Size: 0.16 package
Servings per Container: 6
| Calories | 170.00 kcal |
| Total Fat | 3.50 grm (4.00% RDA) |
| Saturated Fat | 2.00 grm (9.00% RDA) |
| Cholesterol | 0.00 mg (0.00% RDA) |
| Sodium | 310.00 mg (13.00% RDA) |
| Potassium | 0.00 mg (0.00% RDA) |
| Total Carbohydrate | 34.00 grm (12.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 2.00 grm |
| Calcium | 69.00 mg (6.00% RDA) |
| Iron | 1.00 mg (6.00% RDA) |
| Kosher | |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 15.00 grm (30.00% RDA) |
| Milk | 1.00 |
| Egg | 1.00 |
| Soy | 1.00 |
| Wheat | 1.00 |
| MetricServingSize | 43.00 grm |
| Total Sugars | 17.00 grm |
As prepared
| Calories | 240.00 kcal |
| Total Fat | 10.00 grm (13.00% RDA) |
| Saturated Fat | 3.00 grm (16.00% RDA) |
| Cholesterol | 55.00 mg (19.00% RDA) |
| Sodium | 340.00 mg (15.00% RDA) |
| Potassium | 0.00 mg (0.00% RDA) |
| Total Carbohydrate | 34.00 grm (12.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 4.00 grm |
| Calcium | 82.00 mg (6.00% RDA) |
| Iron | 1.30 mg (8.00% RDA) |
| Kosher | |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 15.00 grm (30.00% RDA) |
| Milk | 1.00 |
| Egg | 1.00 |
| Soy | 1.00 |
| Wheat | 1.00 |
| Total Sugars | 17.00 grm |
Ingredients
Enriched Flour Bleached (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Vegetable Shortening (Palm Oil with Propylene Glycol Mono Diesters of Fat and Fatty Acids, Mono and Diglycerides, Soy Lecithin), Dextrose, Food Starch-Modified, Sodium Bicarbonate, Salt, Sodium Aluminum Phosphate, Dicalcium Phosphate, Artificial Flavor, Monocalcium Phosphate, Color Added (Yellow 5, Yellow 6), Cellulose Gum, Whey, Soybean Oil, Whole Egg Solids, Soy Lecithin, Enzyme.Warnings
Contains: wheat, milk, soy and egg.Manufacturer
Bektrom Foods
Monroe, MI 48161
UPC
00074026002447