Marin French Brie En Croute
9.4 oz (266 g)
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Directions
Baking Instructions: For food safety and best results, bake to an internal temperature of 165 degrees F. Remove from the box and place on baking sheet. Bake at 400 degrees F for 22-26 minutes or until center is warmed. Serve immediately. Keep refrigerated.
Product Details
Baked brie in puff pastry dough. Vegetarian. Real California milk. Baked brie in puff pastry dough. California original. Since 1865. Ready to bake and serve. Beie en Croute: Brie en Croute is made with Marin French Cheese Co's Traditional Brie and fresh puff pastry dough. Our single creme, soft-ripened cheese is made with all-natural cow's milk from neighboring dairies. This pre-cooked Brie en Croute is simple to reheat and perfect for entertaining, served with a side salad or your favorite jams and jellies.Nutrition Facts
Serving Size: 0.2 brie en croute
Servings per Container: 5
| Calories | 200.00 kcal |
| Total Fat | 14.00 grm (18.00% RDA) |
| Saturated Fat | 9.00 grm (45.00% RDA) |
| Cholesterol | 40.00 mg (13.00% RDA) |
| Sodium | 260.00 mg (11.00% RDA) |
| Potassium | 0.00 mg (0.00% RDA) |
| Total Carbohydrate | 12.00 grm (4.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 7.00 grm |
| Calcium | 150.00 mg (10.00% RDA) |
| Iron | 0.00 mg (0.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.50 grm |
| Added Sugars | 1.00 grm (2.00% RDA) |
| Milk | 1.00 |
| Egg | 1.00 |
| Tree Nut | 2.00 |
| Soy | 1.00 |
| Wheat | 1.00 |
| MetricServingSize | 53.00 grm |
| Total Sugars | 1.00 grm |
Ingredients
Brie Cheese (Cultured Pasteurized Cow's Milk, Salt, Microbial Enzymes), Unbleached Wheat Flour, Butter (Cream, Natural Flavor), Water, Cane Sugar, Milk, Soybean Oil, Egg Yolks, White Vinegar, Salt.Warnings
Contains egg, milk, soy, wheat. May contain tree nuts.Manufacturer
Marin French Cheese Co.
Petaluma, CA 94952 United States
UPC
00074310159031