La Bree's Bakery Cupcakes, Mini, Red & White, with Sprinkles

10.5 oz (298 g)


 

Nutrition Facts

Serving Size: 3 cupcakes
Servings per Container: 4
Calories 290.00 kcal
Total Fat 14.00 grm (18.00% RDA)
Saturated Fat 5.00 grm (26.00% RDA)
Cholesterol 15.00 mg (5.00% RDA)
Sodium 180.00 mg (8.00% RDA)
Potassium 168.00 mg (4.00% RDA)
Total Carbohydrate 41.00 grm (15.00% RDA)
Dietary Fiber 1.00 grm (4.00% RDA)
Protein 2.00 grm
Calcium 15.00 mg (2.00% RDA)
Iron 2.00 mg (8.00% RDA)
Kosher
Vitamin D 0.00 mcg (0.00% RDA)
Trans Fat 0.00 grm
Added Sugars 24.00 grm (48.00% RDA)
Milk 1.00
Egg 1.00
Peanut 0.00
Tree Nut 2.00
Soy 1.00
Wheat 1.00
MetricServingSize 74.00 grm
Total Sugars 27.00 grm

Ingredients

Sugar, Water, Bleached Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetable Oil (Palm Oil, Distilled Monoglycerides, Polysorbate 60, Citric Acid), Soybean Oil, Eggs, Cocoa Processed with Alkali, Corn Syrup, Food Starch-Modified, Contains Less than 2% of: Modified Corn Starch, Whey, Vital Wheat Gluten, Glycerin, Corn Starch, Salt, Sodium Aluminum Phosphate, Dextrose, Titanium Dioxide, Sodium Propionate and Potassium Sorbate (Preservatives), Oleyl Lactylic Acid, Soy Lecithin, Sodium Bicarbonate, Baking Powder (Sodium Bicarbonate, Sodium Acid Pyrophosphate, Corn Starch, Monocalcium Phosphate), Natural and Artificial Flavors, Sorbitan Monostearate, Polysorbate 60, Propylene Glycol Monoesters, Mono and Diglycerides, DATEM, Beta Carotene, Carboxymethylcellulose, Annatto Extract, Turmeric, Citric Acid, Antioxidants (Tocopherols, Ascorbic Acid), Phosphoric Acid, Guar Gum, Monoglycerides, Icing Sugar, Palm Kernel Oil, Shellac, Sunflower Lecithin, Yellow 5, Yellow 6, Red 40, Green 3, Blue 1, Red 3, Yellow Lake 6, Enzymes.

Warnings

Contains: milk, egg, wheat, soybean. This product is manufactured in a facility that uses tree nuts and seeds. May contain tree nuts.

Manufacturer

La Bree's Bakery
Old Town, ME 04468 USA

UPC

00074555038832