Bright Leaf Pork with Barbecue Sauce
15 oz
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Directions
Safe Handling Instructions; This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is may contain bacteria that could cause illness if the products is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot Refrigerate leftovers immediately or discard. Heating Instruction: Place thawed product in microwave on high for 1 minutes. Remove, stir. Place black in microwave for additional 1 minutes or until product reaches 165 degrees F. Heat to 165 degrees F. Keep refrigerated.
Product Details
Heat and serve pork with barbecue sauce. U.S. Inspected and Passed by Department of Agriculture.Nutrition Facts
Serving Size: 4 Ounce
Servings per Container: About 4
| Calories | 230.00 kcal |
| Total Fat | 14.00 grm (22.00% RDA) |
| Saturated Fat | 5.00 grm (25.00% RDA) |
| Cholesterol | 55.00 mg (18.00% RDA) |
| Sodium | 320.00 mg (13.00% RDA) |
| Total Carbohydrate | 6.00 grm (2.00% RDA) |
| Dietary Fiber | 1.00 grm (4.00% RDA) |
| Protein | 19.00 grm |
| Vitamin A | (2.00% RDA) |
| Vitamin C | (0.00% RDA) |
| Calcium | (4.00% RDA) |
| Iron | (10.00% RDA) |
| Trans Fat | 0.00 grm |
| Soy | 1.00 |
| MetricServingSize | 113.00 grm |
| Total Sugars | 4.00 grm |
| Calories From Fat | 120.00 kcal |
Ingredients
Pork, Barbecue Sauce (Water, Vinegar, Brown Sugar, Mustard (Water, Distilled Vinegar, Mustard Seed, Salt, Turmeric, Paprika, Spice], Red Pepper), Water, Textured Vegetable Protein (Soy Flour, Caramel Color), Salt.Manufacturer
Carolina Packers, Inc.
2999 S Brightleaf Blvd Smithfield, NC 27577
UPC
00075004008161