Bristol Cooked Ham
16 oz (1 lb) 454 g
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Directions
To Serve Bristol Ham: To Serve Cold: Remove Bristol ham from can. Slice for sandwiches or hors d' oeuvres. To Serve Hot: Remove Bristol ham from can. Place on a cooking sheet in a 325 degrees F oven for 15 minutes per pound or until internal temperature reaches 140 degrees F. Bristol ham is also great sliced and pan fried or diced and scrambled with eggs! Do not overcook. * Refer to your Microwave Oven cookbook for preparation instructions.
Product Details
Water added. Smoke flavoring added. Fully cooked. Ready to eat. Hot or cold. U.S. inspected and passed by Department of Agriculture. www.zwanfood.com. For More great meal ideas visit: www.zwanfood.com. Recyclable aluminum.Nutrition Facts
Serving Size: 2 Ounce
Servings per Container: about 8
| Calories | 100.00 kcal |
| Total Fat | 7.00 grm (10.00% RDA) |
| Saturated Fat | 2.00 grm (11.00% RDA) |
| Cholesterol | 40.00 mg (13.00% RDA) |
| Sodium | 620.00 mg (26.00% RDA) |
| Total Carbohydrate | -1.00 grm (0.00% RDA) |
| Protein | 9.00 grm |
| Trans Fat | 0.00 grm |
| MetricServingSize | 56.00 grm |
| Total Sugars | -1.00 grm |
| Calories From Fat | 60.00 kcal |
Ingredients
Ham (Cured with: Water, Salt, Sugar, Sodium Phosphates, Carrageenan, Sodium Erythorbate, Sodium Nitrite), Smoke Flavoring.Manufacturer
Zwanenberg Food Group (USA), Inc.
3640 Muddy Creek Road Cincinnati, OH 45238
UPC
00075069002005