Krasdale White Rice, Enriched, Long Grain

2 lb (907 g)


 

Directions

Cooking Directions: 1. Combine 1 cup rice and 2 cups of water in a 3 quart saucepan. 2. Bring contents to a boil. 3. Reduce heat, cover, and let simmer for 15 to 20 minutes or until water is absorbed. 4. Remove from heat and let stand for 5 minutes. Covered before serving. To retain vitamins, do not rinse before or after cooking. Cooking Measurement Chart: Rice: 1 Cup; 2 cups water; 4 servings. 2 cups; 4 cups water; 8 servings.

 

Product Details

Per 1/4 Cup: 160 calories; 0 g sat fat (0% DV); 0 mg sodium (0% DV); 0 g total sugars. Naturally a fat free, sodium free food. Est 1908. krasdalefoods.com. Product of USA.

Nutrition Facts

Serving Size: 0.25 Cup
Servings per Container: 20
Calories 160.00 kcal
Total Fat 0.00 grm (0.00% RDA)
Saturated Fat 0.00 grm (0.00% RDA)
Cholesterol 0.00 mg (0.00% RDA)
Sodium 0.00 mg (0.00% RDA)
Potassium 52.00 mg (2.00% RDA)
Total Carbohydrate 36.00 grm (13.00% RDA)
Dietary Fiber 1.00 grm (4.00% RDA)
Protein 3.00 grm
Calcium 13.00 mg (2.00% RDA)
Iron 2.00 mg (10.00% RDA)
Kosher
Fat Free
Vitamin D 0.00 mcg (0.00% RDA)
Niacin 3.00 mg (20.00% RDA)
Thiamin 0.30 mg (25.00% RDA)
Folic Acid 100.00 mcg
Trans Fat 0.00 grm
Added Sugars 0.00 grm (0.00% RDA)
MetricServingSize 45.00 grm
Total Sugars 0.00 grm

Ingredients

Long Grain White Rice, Thiamine (Thiamine Mononitrate), Niacin, Iron (Ferric Orthophosphate), Folic Acid (Folate).

Manufacturer

Krasdale Foods
White Plains, NY 10604 USA

UPC

00075130463865