Krasdale White Rice, Enriched, Medium Grain
5 lb (2.27 kg)
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Directions
Cooking Directions: 1. Combine 1 cup rice and 2 cups of water in a 3 quart saucepan; 2. Bring contents to a boil; 3. Reduce heat, cover, and let simmer for 15 to 20 minutes or until water is absorbed; 4. Remove from heat and let stand for 5 minutes covered before serving. To retain vitamins, do not rinse before or after cooking. Cooking Measurement Chart: For dried rice, use 1/4 cup less water. For moisture rice use 1/4 cup more water. Rice: 1 cup; 2 cups water; 4 servings. 2 cups; 4 cups water; 8 servings.
Product Details
Per 1/4 Cup: 170 calories; 0 g sat fat (0% DV); 0 mg sodium (0% DV); 0 g total sugars. Naturally a fat free, sodium free food. Est 1908. krasdalefoods.com. Product of USA.Nutrition Facts
Serving Size: 0.25 Cup
Servings per Container: About 48
| Calories | 170.00 kcal |
| Total Fat | 0.00 grm (0.00% RDA) |
| Saturated Fat | 0.00 grm (0.00% RDA) |
| Cholesterol | 0.00 mg (0.00% RDA) |
| Sodium | 0.00 mg (0.00% RDA) |
| Potassium | 40.00 mg (0.00% RDA) |
| Total Carbohydrate | 37.00 grm (13.00% RDA) |
| Dietary Fiber | 1.00 grm (4.00% RDA) |
| Protein | 3.00 grm |
| Calcium | 4.00 mg (0.00% RDA) |
| Iron | 2.00 mg (10.00% RDA) |
| Kosher | |
| Fat Free | |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Niacin | 3.00 mg (20.00% RDA) |
| Thiamin | 0.30 mg (25.00% RDA) |
| Folic Acid | 104.00 mcg |
| Trans Fat | 0.00 grm |
| Added Sugars | 0.00 grm (0.00% RDA) |
| MetricServingSize | 47.00 grm |
| Total Sugars | 0.00 grm |
| Folate DFE | 181.00 mcg (45.00% RDA) |
Ingredients
Medium Grain White Rice, Thiamine (Thiamine Mononitrate), Niacin, Iron (Ferric Orthophosphate), Folic Acid (Folate).Manufacturer
Krasdale Foods
White Plains, NY 10604 USA
UPC
00075130463872