Krasdale Brown Rice, Long Grain
2 lb (907 g)
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Directions
Cooking Directions: 1. Combine 1 cup rice and 2 cups of water in a 3 quart saucepan. 2. Bring contents to a boil. 3. Reduce heat, to low and cover. Simmer for 45 minutes or until water is absorbed. 4. Remove from heat. Let stand covered for 5 minutes. Fluff with fork and serve. Cooking Measurement Chart: Rice: 1 cup; 2 cups water; 4 servings. Rice: 2 cups; 4 cups water; 8 servings.
Product Details
Per 1/4 Cup: 150 calories; 0 g sat fat (0% DV); 0 mg sodium (0% DV); 0 g total sugars. Naturally a fat free, sodium free food. Est 1908. krasdalefoods.com. Product of USA.Nutrition Facts
Serving Size: 0.25 Cup
Servings per Container: 21
Calories | 170.00 kcal |
Total Fat | 1.50 grm (2.00% RDA) |
Saturated Fat | 0.00 grm (0.00% RDA) |
Cholesterol | 0.00 mg (0.00% RDA) |
Sodium | 0.00 mg (0.00% RDA) |
Potassium | 105.00 mg (0.00% RDA) |
Total Carbohydrate | 32.00 grm (12.00% RDA) |
Dietary Fiber | 2.00 grm (7.00% RDA) |
Protein | 3.00 grm |
Calcium | 4.00 mg (0.00% RDA) |
Iron | 1.00 mg (6.00% RDA) |
Kosher | |
Fat Free | |
Vitamin D | 0.00 mcg (0.00% RDA) |
Trans Fat | 0.00 grm |
Added Sugars | 0.00 grm (0.00% RDA) |
MetricServingSize | 42.00 grm |
Total Sugars | 0.00 grm |
Ingredients
Long Grain Brown Rice.Manufacturer
Krasdale Foods
White Plains, NY 10604 USA
UPC
00075130463889