Campbell's® Condensed Homestyle Chicken Noodle Soup, 10.5 oz.
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Directions
Mix soup + 1 can water. MICROWAVE: Microwave ovens vary. Time given is approximate. 1. Heat, covered, in microwavable serving bowl on HIGH 2 1/2 to 3 min. or until hot. 2. Careful, leave in microwave 1 min., then stir. STOVE: Heat, stirring occasionally.
Description
We bundle the tastes you crave from home into Campbell’s® Condensed Homestyle Chicken Noodle Soup. Crafted with the delicious, low-fat combination of comforting chicken broth, enriched noodles and chicken meat with no antibiotics, our soup is satisfying and it's low in cholesterol too!Other Description
In our soups, we begin with good, honest ingredients. Then we cook them to perfection to give you the delicious taste you have come to expect from Campbell's®. Low in fat and cholesterol. Visit our website at: CampbellSoup.comNutrition Facts
Serving Size: 0.5 cup
Servings per Container: About
| Serving Size Full Txt | 1/2 CUP (120 mL) CONDENSED SOUP |
| Energy | 60 |
| Total Fat | 2 g |
| Saturated Fat | 0.5 g |
| Polyunsaturated Fat | 0.5 g |
| Monounsaturated Fat | 1 g |
| Trans Fat | 0 g |
| Cholesterol | 10 mg |
| Sodium | 940 mg |
| Potassium | 50 mg |
| Carbohydrates | 8 g |
| Dietary Fiber | 0 g |
| Sugars | 1 g |
| Added Sugars | 0 g |
| Protein | 3 g |
| Daily Percent Of Calcium | 0 |
| Daily Percent Of Iron | 2 |
| Daily Percent Of Vitamin D | 0 |
Ingredients
Ingredients: Chicken Stock, Enriched Egg Noodles (Wheat Flour, Egg Whites, Eggs, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Chicken Meat, Carrots, Contains Less Than 2% Of: Salt, Chicken Fat, Celery, Monosodium Glutamate, Modified Food Starch, Water, Onions**, Yeast Extract, Vegetable Oil, Beta Carotene For Color, Spice, Soy Protein Isolate, Sodium Phosphate, Garlic**, Flavoring, Chicken**. **DehydratedWarnings
Caution: Metal edges are sharp. CONTAINS: Egg, Soybean, WheatUPC
00051000024572