Mountain High Yoghurt, Fat Free, Nonfat, Plain
32 oz (2 lb) 907 g
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Directions
Keep refrigerated.
Product Details
No artificial sweeteners, flavors, or colors. Gluten free. Fat free. Halal. 0% milkfat. Vitamins A & D. Premium quality cultured in cup. Billions of live & active cultures. No gelatin or funny stuff. Our Story: Since 1976 mountain high has been making its uniquely creamy yoghurt with a process we fondly call cultured in the cup. It's so simple! We use only a few ingredients and then we wait while the milk and cultures slowly turn into yoghurt in the cup. Contains live & active cultures. Grade A. www.mountainhighyoghrut.com. Tastes great in recipes! www.mountainhighyoghurt.com/recipes/. We want to hear from yuo! 1-877-964-4878. Box Tops for Education. Scan your receipt. BTFE.com.Nutrition Facts
Serving Size: 0.67 Cup
Servings per Container: About 5
Calories | 80.00 kcal |
Total Fat | 0.00 grm (0.00% RDA) |
Saturated Fat | 0.00 grm (0.00% RDA) |
Cholesterol | -5.00 mg (2.00% RDA) |
Sodium | 120.00 mg |
Potassium | 410.00 mg (8.00% RDA) |
Total Carbohydrate | 12.00 grm (4.00% RDA) |
Dietary Fiber | 0.00 grm (0.00% RDA) |
Protein | 8.00 grm |
Vitamin A | 130.00 mcg (15.00% RDA) |
Calcium | 290.00 mg (20.00% RDA) |
Iron | 0.00 mg (0.00% RDA) |
Kosher | |
Fat Free | |
Vitamin D | 2.20 mcg (10.00% RDA) |
Trans Fat | 0.00 grm |
Gluten Free | |
Added Sugars | 0.00 grm (0.00% RDA) |
Milk | 1.00 |
Gluten | 0.00 |
Halal | |
MetricServingSize | 161.00 grm |
Total Sugars | 9.00 grm |
Ingredients
Cultured Grade A Nonfat Milk, Fruit Pectin, Vitamin A Acetate, Vitamin D3 Contains Live and Active Cultures (S. Thermophilus, L. Bulgaricus, L. Acidophilus, B, Bitidus, L. Casei).Manufacturer
General Mills
PO Box 200-MH MPLS, MN 55440
UPC
00075270001668