Mountain High Yoghurt, Whole Milk, Plain, Original
64 oz (4 lb) 1.81 kg
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Directions
Keep refrigerated.
Product Details
No artificial sweeteners, flavors, or colors. Gluten free. Halal. 3.25% milkfat. Vitamins A & D. Premium quality cultured in cup. No gelatin or funny stuff. Billions of live & active cultures. Made with milk from cows not treated with rBST/rBGH*. *No significant difference has been shown between milk from rBST/rBGH treated and non-rBST/rBGH treated cows. Our Story: Since 1976 Mountain High has been making its uniquely creamy yogurt with a process we fondly call 'cultured in the cup'. It's so simple! We use only a few ingredients and then we wait while the milk and cultures slowly turn into yogurt in the cup. Grade A. Tastes great in recipes! www.mountainhighyoghurt.com/recipes/. We want to heart from you! 1-866-964-4878. Box Tops for Education: Scan your receipt. BTFE.com.Nutrition Facts
Serving Size: 0.67 Cup
Servings per Container: About 11
Calories | 130.00 kcal |
Total Fat | 6.00 grm (8.00% RDA) |
Saturated Fat | 3.50 grm (17.00% RDA) |
Cholesterol | 20.00 mg (7.00% RDA) |
Sodium | 115.00 mg (5.00% RDA) |
Potassium | 390.00 mg (8.00% RDA) |
Total Carbohydrate | 10.00 grm (4.00% RDA) |
Dietary Fiber | 0.00 grm (0.00% RDA) |
Protein | 8.00 grm |
Vitamin A | 200.00 mcg (20.00% RDA) |
Calcium | 260.00 mg (20.00% RDA) |
Iron | 0.00 mg (0.00% RDA) |
Kosher | |
Vitamin D | 2.40 mcg (10.00% RDA) |
Trans Fat | 0.00 grm |
Gluten Free | |
Added Sugars | 0.00 grm (0.00% RDA) |
Milk | 1.00 |
Gluten | 0.00 |
Halal | |
MetricServingSize | 161.00 grm |
Total Sugars | 8.00 grm |
Ingredients
Cultured Grade A Milk, Fruit Pectin, Vitamin A Acetate, Vitamin D3. Contains Live and Active Cultures (S. Thermophilus, L. Bulgaricus, L. Acidophilus, B. Bifidus, and L. Casei).Manufacturer
General Mills
PO Box 200-MH MPLS, MN 55440 United States
UPC
00075270410521