Foster Farms Chicken Franks, Jumbo
48 oz (3 lbs)
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Directions
Heat thoroughly to 160 degrees F. Microwave: On high for 35 seconds per frank. Stove: Place franks in boiling water for 5 minutes. Keep refrigerated.
Product Details
7 g protein per serving. Serving families since 1939. No added hormones or steroids (Federal Regulations prohibit the use of hormones or steroids in poultry) used in chicken. 24 jumbo franks. Fully cooked. This is our promise to You: If you are not satisfied with this product, we will promptly replace your purchase. Simply return this label with the reason and proof of purchase to: Foster Farms, P.0. Box 306, Livingston, CA 95334. If you have questions or comments, please call 1-800-255-7227, Monday-Friday, 8 a.m.-5 p.m. PST. Inspected for wholesomeness by U.S. Department of Agriculture. fosterfarms.com Follow us on: Instagram. Facebook. Twitter (at)Fosterfarms Find us at fosterfarms.com.Nutrition Facts
Serving Size: 1 frank
Servings per Container: 24
Calories | 140.00 kcal |
Total Fat | 12.00 grm (15.00% RDA) |
Saturated Fat | 3.50 grm (18.00% RDA) |
Cholesterol | 55.00 mg (18.00% RDA) |
Sodium | 480.00 mg (21.00% RDA) |
Potassium | 200.00 mg (4.00% RDA) |
Total Carbohydrate | 1.00 grm (0.00% RDA) |
Dietary Fiber | 0.00 grm (0.00% RDA) |
Protein | 7.00 grm |
Calcium | 70.00 mg (6.00% RDA) |
Iron | 0.80 mg (4.00% RDA) |
Vitamin D | 0.00 mcg (0.00% RDA) |
Trans Fat | 0.00 grm |
Added Sugars | -1.00 grm (0.00% RDA) |
MetricServingSize | 56.00 grm |
Total Sugars | -1.00 grm |
Corn | 1.00 |
Ingredients
Mechanically Separated Chicken, Water, Salt, Contains 2% or Less of Corn Syrup, Potassium Lactate, Potassium Acetate, Spices, Sodium Phosphate, Sodium Diacetate, Flavorings, Sodium Erythorbate, Sodium Nitrite, May Also Contain Calcium Alginate Casing.Manufacturer
Foster Farms
Livingston, CA 95334
UPC
00075278110607