Ahold Muffins Corn Sugar Free - 4 CT


 

Description

Sugar Free Corn Muffins.

Nutrition Facts

Serving Size: 0.5 muffin

Servings per Container: 8

Energy 200
Total Fat 11 g
Saturated Fat 1 g
Trans Fat 0 g
Cholesterol 25 mg
Sodium 210 mg
Carbohydrates 22 g
Dietary Fiber 1 g
Sugars 0 g
Protein 4 g
Daily Percent Of Vitamin A 0
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 2
Daily Percent Of Iron 8
Daily Percent Of Niacin 4
Daily Percent Of Riboflavin 6
Daily Percent Of Thiamin 8

Ingredients

Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Lactitol, Water, Eggs, Modified Food Starch, Corn Meal, Leavening, (Sodium Bicarbonate, Sodium Aluminum Phosphate), Monocalcium Phosphate, Aluminum Sulfate), Propylene Glycol Mono and Diesters of Fats and Fatty Cids, Butter Milk Powder, Salt, Soybean Oil, Sodium Caseinate (Milk), Sodium Stearoyl Lactylate (SSL), Diacetyl Tartaric, Acid Esters of Monoglycerides (Datem), Natural and Artificial Flavor, Xanthan Gum.

Warnings

Allergy warning: this product is processed in a plant that manufactured products with nuts/peanuts.
Contains wheat, milk and eggs.

Distributor

Butterfly Bakery Inc
Clifton NJ 07013

UPC

00643482191929