Kitchens SFD Crab & Cheese Bites
15 oz (425 g)
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Directions
Cooking Instructions: Keep frozen until ready to use. Conventional Oven: Preheat oven to 400 degrees F. Place frozen crab & cheese bites on a lined baking sheet in a single layer and bake for 12-17 minutes or until an internal temperature of 165 degrees F is reached. For even browning, turn over halfway through. Air Fryer: Set fryer to 350 degrees F. Place frozen crab & cheese bites in a single layer. Set timer for 6-7 minutes or until an internal temperature of 165 degrees F is reached. Keep frozen.
Product Details
Made with real and imitation crab meat. Restaurant inspired. Party approved. kitchensseafood.com. Facebook. Check us out at: kitchensseafood.com. Love it? Try Kitchens SFD's Crab Rangoon Bites, Cod Bites, Lobster Bites, Shrimp Bites, and Calamari Rings. Responsibly sourced seafood. Product of USA.Nutrition Facts
Serving Size: 2 bites
Servings per Container: about 9
Calories | 110.00 kcal |
Total Fat | 6.00 grm (8.00% RDA) |
Saturated Fat | 2.00 grm (10.00% RDA) |
Cholesterol | 15.00 mg (5.00% RDA) |
Sodium | 270.00 mg (12.00% RDA) |
Potassium | 76.00 mg (2.00% RDA) |
Total Carbohydrate | 12.00 grm (4.00% RDA) |
Dietary Fiber | 0.00 grm (0.00% RDA) |
Protein | 4.00 grm |
Calcium | 47.00 mg (4.00% RDA) |
Iron | 1.00 mg (6.00% RDA) |
Vitamin D | 0.00 mcg (0.00% RDA) |
Trans Fat | 0.00 grm |
Added Sugars | 0.00 grm (0.00% RDA) |
Milk | 1.00 |
Egg | 1.00 |
Fish | 1.00 |
Shellfish | 1.00 |
Soy | 1.00 |
Wheat | 1.00 |
MetricServingSize | 44.00 grm |
Total Sugars | 1.00 grm |
Ingredients
Crab Meat, Imitation Crab Meat (Pollock and/or Whiting, Water, Wheat Starch, Potato Starch, Sugar, Contains 2% or Less of the Following: Tapioca Starch, Snow Crab Meat, Sorbitol, Egg Whites, Salt, Artificial Crab Flavors, Potassium Chloride, Carrageenan, Sodium Tripolyphosphate, Tetrasodium Pyrophosphate, [Color Added]), Crumb (Wheat Flour, Enriched Bleached Wheat [Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Sugar, Yeast, Dextrose, Salt), Cream Cheese (Pasteurized Milk and Cream, Cheese Culture, Salt, Guar Gum, Carob Bean Gum, Xanthan Gum), Red and Green Bell Peppers, Celery, Onions, Cooked Pollock, Cheddar Cheese Blend (Milk, Water, Whey, Milk Protein Concentrate, Modified Food Starch, Gelatin, Milkfat, Sodium Phosphate, Salt, Maltodextrin, Lactic Acid, Sodium Alginate, Sorbic Acid [Preservative], Cheese Culture, Enzymes, Apocarotenal [Color] with Potato Starch, Cellulose Powder and Calcium Sulfate [Anticaking]), Modified Food Starch, Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [Color] Powdered Cellulose for Anticaking), Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Soybean Oil, Yellow Corn Flour, Modified Potato Starch, Water, Dried Milk, Garlic Powder, Dehydrated Vegetables (Garlic, Onion, Parsley), Sherry Wine Powder (Sherry Wine Solids), Maltodextrin, Citric Acid, Spices, Natural Flavorings, Tricalcium Phosphate [Anticaking]), Hydrolyzed Soy and Corn Proteins, Guar Gum, Disodium Guanylate, Disodium Inosinate, Sauce (Peppers, Vinegar, Salt), Worcestershire Sauce (Distilled White Vinegar, Molasses, Sugar, Water, Salt, Onions, Anchovies, Garlic, Cloves, Tamarind Extract, Natural Flavorings, Chili Pepper Extract), Mustard (Distilled Vinegar, Water, Mustard Seed, Salt, Turmeric, Paprika, Spices, Natural Flavor, Garlic Powder).Warnings
Contains: crustacean shellfish (crab), fish (pollock and/or whiting, anchovies), wheat, milk, eggs, soy.Manufacturer
Kitchens SFD
3060 Gallagher Road Dover, FL 33527
UPC
00075730293619