Swiss Buttermilk, Cultured, Reduced Fat
1 quart (946 ml)
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Directions
Keep refrigerated.
Product Details
Fat reduced from 8 g to 5 g. Reduced fat. 37% less fat than regular cultured buttermilk. Contains a bioengineered food ingredients. Farmer owned. Community loved. Since 1931. Our farmers pledge not to use artificial growth hormones (No significant difference has been shown in milk from cows treated with the artificial growth hormone rbST and non rbST treated cows). Pasteurized. Homogenized. Grade A. Comments? 1-800-395-7004.Nutrition Facts
Serving Size: 1 Cup
Servings per Container: 4
| Calories | 130.00 kcal |
| Total Fat | 5.00 grm (6.00% RDA) |
| Saturated Fat | 3.00 grm (16.00% RDA) |
| Cholesterol | 20.00 mg (7.00% RDA) |
| Sodium | 230.00 mg (10.00% RDA) |
| Potassium | (8.00% RDA) |
| Total Carbohydrate | 13.00 grm (5.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 8.00 grm (16.00% RDA) |
| Vitamin A | (10.00% RDA) |
| Calcium | (25.00% RDA) |
| Iron | (0.00% RDA) |
| Kosher | |
| Vitamin D | (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Milk | 1.00 |
| MetricServingSize | 240.00 ml |
| Total Sugars | 12.00 grm |
Ingredients
Cultured Reduced Fat Milk, Salt, Food Starch-Modified, Mono and Diglycerides, Carrageenan, Carob Bean Gum, Vitamin A Palmitate.Warnings
Contains: milk.Manufacturer
Dairy Farmers of America
Kansas, KS 66111
UPC
00076545005749