General Mills Cookie Crisp
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Directions
Ready to Eat
Nutrition Facts
Serving Size: 32.0 g
Servings per Container: 1
| Title | As Packaged |
| Serving Size Full Txt | 1 pouch (32g) |
| Energy | 120 |
| Total Fat | 1.5 g |
| Saturated Fat | 0 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 140 mg |
| Potassium | 70 mg |
| Carbohydrates | 27 g |
| Dietary Fiber | 1 g |
| Sugars | 11 g |
| Protein | 2 g |
| Daily Percent Of Vitamin A | 10 |
| Daily Percent Of Vitamin C | 10 |
| Daily Percent Of Calcium | 10 |
| Daily Percent Of Iron | 30 |
| Daily Percent Of Folic Acid | 30 |
| Daily Percent Of Niacin | 30 |
| Daily Percent Of Riboflavin | 30 |
| Daily Percent Of Thiamin | 30 |
| Daily Percent Of Vitamin B12 | 25 |
| Daily Percent Of Vitamin B6 | 30 |
| Daily Percent Of Vitamin D | 10 |
| Daily Percent Of Vitamin Zinc | 30 |
Ingredients
Whole Grain Corn, Sugar, Corn Meal, Canola Oil, Yellow Corn Flour, Cocoa Processed With Alkali, Corn Syrup, Salt, Brown Sugar Syrup, Caramel Color, Baking Soda, Natural Flavor.Vitamins And Minerals: Calcium Carbonate, Tricalcium Phosphate, Zinc And Iron (Mineral Nutrients), Vitamin C (Sodium Ascorbate), A B Vitamin (Niacinamide), Vitamin B6 (Pyridoxine Hydrochloride), Vitamin B2 (Riboflavin), Vitamin B1 (Thiamin Mononitrate), Vitamin A (Palmitate), A B Vitamin (Folic Acid), Vitamin B12, Vitamin D3.Warnings
MAY CONTAIN WHEAT INGREDIENTS.UPC
00016000140080