St. Clair Cornbread Dressing
2 lb (912 g)
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Directions
Oven Baking Instructions: Preheat conventional oven to 375 degrees or convection Oven to 350 degrees. Do not microwave. Remove box and pan lid. Place pan on baking sheet in center rack of the oven and bake uncovered. From frozen (recommended), bake for 55-65 minutes. From thawed bake 40-50 minutes. Ensure that internal temperature reaches 165 degrees F. Remove from oven and allow product to rest for 5-10 minutes. Product will be hot! Please use caution when handling. Keep frozen.
Product Details
Made the old fashioned way with cornbread breading, buttermilk, sage, and spices! Cafe Est. 1976. Oven baked classics. www.stclair.com. Please recycle. Made in the USA.Nutrition Facts
Serving Size: 1 Cup
Servings per Container: 4
| Calories | 330.00 kcal |
| Total Fat | 19.00 grm (24.00% RDA) |
| Saturated Fat | 3.50 grm (18.00% RDA) |
| Cholesterol | 45.00 mg (15.00% RDA) |
| Sodium | 940.00 mg (41.00% RDA) |
| Potassium | 143.00 mg (4.00% RDA) |
| Total Carbohydrate | 34.00 grm (12.00% RDA) |
| Dietary Fiber | 2.00 grm (7.00% RDA) |
| Protein | 8.00 grm |
| Calcium | 69.00 mg (6.00% RDA) |
| Iron | 4.00 mg (20.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 2.00 grm (4.00% RDA) |
| Milk | 1.00 |
| Egg | 1.00 |
| Peanut | 2.00 |
| Tree Nut | 2.00 |
| Fish | 2.00 |
| Soy | 1.00 |
| Wheat | 1.00 |
| MetricServingSize | 220.00 grm |
| Total Sugars | 4.00 grm |
Ingredients
Water, Cornbread Stuffing Crumb (Enriched Wheat Flour (Enriched with Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Yellow Cornmeal, Sugar, Less than 2% of Each of the Following: Expeller Pressed Sunflower Oil, Yeast, Salt, Extractives of Turmeric and Annatto), Celery, Onion, Liquid Eggs (Whole Egg, Citric Acid, and Xanthan Gum), Liquid Margarine (Liquid and Hydrogenated Soybean Oil, Water, Salt, Vegetable Mono & Diglycerides, Soy Lecithin, Sodium Benzoate (a Preservative), Citric Acid, Natural and Artificial Flavor, Calcium Disodium EDTA Added to Protect Flavor, Beta Carotene (Color), Vitamin A Palmitate Added), Cultured Reduced Fat Buttermilk (Cultured Grade A Reduced Fat Milk, Non Fat Dry Milk, Salt, Sodium Citrate, Vitamin A Palmitate, and Vitamin D3), Vegetable Oil (Soybean Oil), Hydrolyzed Vegetable Protein (Hydrolyzed Corn Protein, with Palm and/or Sunflower Oil Added), Dried Sage, White Pepper, Poultry Seasoning (Salt, Sage, Oregano, Rosemary).Warnings
Contains: Egg, milk, soy. Wheat produced in a plant that uses soy, wheat, milk, egg, fish, shellfish, tree nut and peanut ingredients.Manufacturer
St. Clair Foods
Memphis, TN 38116
UPC
00077171801095