Fanny Mencoboni's Italian Dressing, Balsamic
16 fl oz (473 ml)
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Directions
Shake well before using. On the Grill: Pour over both sides of chicken, fish, beef, or pork. Let stand 15 minutes, add more as you serve. Top off your sandwich for added zip! Refrigerate after opening.
Product Details
Zesty sandwich topper superb marinade. Only 2 g carbs per serving. Gluten free. New look, same great flavor! Fanny 1985. Fanny Mencobonis Original Dressing was born in a little Italian restaurant called La Cantina Italiana in Framingham, MA. A neighborhood favorite since 1946. www.fannysdressing.com. Order on line www.fannysdressing.com or toll free 1-877-626-1357.Nutrition Facts
Serving Size: 2 tbsp
Servings per Container: 16
| Calories | 170.00 kcal |
| Total Fat | 18.00 grm (23.00% RDA) |
| Saturated Fat | 2.50 grm (13.00% RDA) |
| Cholesterol | 0.00 mg (0.00% RDA) |
| Sodium | 570.00 mg (25.00% RDA) |
| Potassium | 9.00 mg (0.00% RDA) |
| Total Carbohydrate | 2.00 grm (1.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 0.00 grm |
| Calcium | 2.00 mg (0.00% RDA) |
| Iron | 0.00 mg (0.00% RDA) |
| Kosher | |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Gluten Free | |
| Added Sugars | 1.00 grm (2.00% RDA) |
| Soy | 1.00 |
| Gluten | 0.00 |
| MetricServingSize | 30.00 ml |
| Total Sugars | 1.00 grm |
Ingredients
Vegetable Oil (Canola Oil and or Soybean Oil), Red Wine Vinegar, Water, Balsamic Vinegar (Wine Vinegar, Grape Must), Salt, Sugar, Monosodium Glutamate, Dried Garlic, Modified Food Starch, Xanthan Gum, Calcium Disodium EDTA to Preserve Flavor.Manufacturer
Mencoboni Foods Inc.
Framingham, MA 01702
UPC
00077441000050