Sara Lee 100% Whole Wheat Bread

20 oz (1 lb 4 oz) 567 g


 

Directions

Bread retains its best quality if stored at room temperature. For best results, use bread by date on package.

 

Product Details

No artificial colors or flavors. Per 1 Slice Serving: 60 calories; 0 g sat fat (0% DV); 110 mg sodium (4% DV); less than 1 g sugars. 13 g of whole grain per serving. 0 grams of trans fat per serving. Bread is a Low fat. Whole Grain: 13 g or more per serving. Eat 48 g or more of whole the grains daily. WholeGrainsCouncil.org. Cholesterol free food. No high fructose corn syrup. Trustworthy, dependable and comforting - that’s Sara Lee 100% Whole Wheat, and that’s why you choose to make it part of your daily routine. Its soft texture and delicious wheat taste - made with whole grains, and without any artificial colors, flavors or high fructose corn syrup - make it a nutritious choice you can feel good about. How did something so yummy, get so nutritious? We are committed to providing you with the highest quality baked foods. If you have questions or comments on this products, please call our Consumer Relations Center at 1.866.245.8921 or go to www.flowersfoods.com and click on the Contact Us page. www.flowersfoods.com. Trustworthy, dependable and comforting—that's Sara Lee® 100% Whole Wheat, and that's why you choose to make it part of your daily routine. Its soft texture and delicious wheat taste—made with whole grains, and without any artificial colors, flavors, or high fructose corn syrup—make it a nutritious choice you can feel good about.How did something so yummy, get so nutritious?

Nutrition Facts

Serving Size: 1 slice
Servings per Container: 22
Calories 60.00 kcal
Total Fat 0.50 grm (1.00% RDA)
Saturated Fat 0.00 grm (0.00% RDA)
Polyunsaturated Fat 0.00 grm
Monounsaturated Fat 0.00 grm
Cholesterol 0.00 mg (0.00% RDA)
Sodium 110.00 mg (4.00% RDA)
Total Carbohydrate 11.00 grm (4.00% RDA)
Dietary Fiber 2.00 grm (9.00% RDA)
Protein 4.00 grm
Vitamin A (0.00% RDA)
Vitamin C (0.00% RDA)
Calcium (6.00% RDA)
Iron (4.00% RDA)
Low Fat
Niacin (4.00% RDA)
Riboflavin (2.00% RDA)
Thiamin (6.00% RDA)
Folic Acid (4.00% RDA)
Trans Fat 0.00 grm
Soy 1.00
Wheat 1.00
Gluten 1.00
Lactose 0.00
MetricServingSize 26.00 grm
Total Sugars -1.00 grm
Calories From Fat 5.00 kcal

Ingredients

Stone Ground Whole Wheat Flour, Water, Yeast, Brown Sugar, Wheat Gluten, Contains 2% or Less of Each of the Following: Salt, Dough Conditioners (Contains One or More of the Following: Sodium Stearoyl Lactylate, Calcium Stearoyl Lactylate, Monoglycerides, Mono- and Diglycerides, Distilled Monoglycerides, Calcium Peroxide, Calcium Iodate, Datem, Ethoxylated Mono- and Diglycerides, Enzymes, Ascorbic Acid), Soybean Oil, Vinegar, Cultured Wheat Flour, Monocalcium Phosphate, Ammonium Sulfate, Citric Acid, Sodium Citrate, Soy Lecithin, Natamycin (to Retard Spoilage).

Manufacturer

Flowers Bakeries
Thomasville, GA 31757

UPC

00077633750190