Johnsonville Smoked Sausage, Jalapeno Cheddar
14 oz (396 g)
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Directions
Preparation (Caution: cheese will be hot): Grill: Preheat grill to medium-low. Grill for 10-12 minutes or until heated through, turning links often. Stovetop: Bring 1/2 inch water to a boil in a pan. Add links; cover and simmer for 6-8 minutes or until heated through, turning once. Place 1 link on a plate. Cover with a paper towel. Microwave on high for 30 -35 seconds or until heated through. Let stand 1 minute before eating. Directions are based on an 1100 watt microwave. Keep refrigerated. Storage & Handling: For optimum freshness, keep refrigerated and use by the date stamped on the package or freeze no longer than 30 days. Open packages should be consumed within 7 days.
Product Details
Gluten-free. Family owned since 1945. Fully cooked. Our company began in 1945 when Ralph F. and Alice Stayer opened a small butcher shop in Johnsonville, Wisconsin. Their philosophy was simple; make great-tasting meats and treat people well. Today, Johnsonville remains an independent, family-owned company. Every member of our team takes great pride in sharing our founder's standard for quality and doing right by others. U.S. inspected and passed by Department of Agriculture. Johnsonville.com. Learn more about our story at Johnsonville.com. Questions or comments? Keep package for reference. Call: 1-888-556-2728. Find great tasting recipes at Johnsonville.com. FreshLock Double Zipper: Resealable package. Product of USA.Nutrition Facts
Serving Size: 1 Link
Servings per Container: 6
| Calories | 230.00 kcal |
| Total Fat | 19.00 grm (30.00% RDA) |
| Saturated Fat | 6.00 grm (32.00% RDA) |
| Cholesterol | 45.00 mg (14.00% RDA) |
| Sodium | 530.00 mg (22.00% RDA) |
| Total Carbohydrate | 3.00 grm (1.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 9.00 grm (18.00% RDA) |
| Vitamin A | (2.00% RDA) |
| Vitamin C | (0.00% RDA) |
| Calcium | (4.00% RDA) |
| Iron | (2.00% RDA) |
| Trans Fat | 0.00 grm |
| Gluten Free | |
| Milk | 1.00 |
| Tree Nut | 1.00 |
| Soy | 1.00 |
| Gluten | 0.00 |
| MetricServingSize | 66.00 grm |
| Total Sugars | 1.00 grm |
| Calories From Fat | 170.00 kcal |
| Corn | 1.00 |
Ingredients
Pork, Water, Pasteurized Process Cheddar Cheese ([Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Water, Milkfat, Sodium Phosphate, Salt, Sorbic Acid, Apo-Carotenal], Powdered Cellulose), Diced Jalapeno Peppers and Less than 2% of the Following: Corn Syrup, Salt, Potassium Lactate, Green Bell Pepper Powder, Natural Flavors, Dehydrated Jalapeno Pepper, Sugar, Spices, Dry Vinegar Flavor ([Sodium Diacetate, Citric Acid, Potassium Citrate, and Glucona-Delta-Lactone], Hydrogenated Soybean, Palm, Coconut and/or Cottonseed Oils), Tomato Powder, Sodium Diacetate, Monosodium Glutamate, Garlic Powder, Dehydrated Onion, Sodium Erythorbate, Blue Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Sodium Nitrite, Spice Extractives, Beef Collagen Casing.Warnings
Contains: milk.Manufacturer
Johnsonville, LLC Dist.
PO Box 906 Sheboygan Falls, WI 53085
UPC
00077782021714