Louisa Stuffed Nachos, Toasted, Nacho Cheese
14 oz (397 g)
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Directions
Cook thoroughly. Cooking Instructions: Regular Bake: Preheat oven to 445 degrees F. Evenly space frozen stuffed nachos on flat baking sheet. Bake for 9 - 11 minutes. Convection Bake: Preheat oven to 400 degrees F. Evenly space frozen stuffed nachos on a flat baking sheet. Bake for 8 - 9 minutes. Air Fryer: Preheat air fryer to 350 degrees F. Place a single layer of frozen stuffed nachos in the basket. Cook for 6 minutes. Cooking times may vary. Cools frozen stuffed nachos to a minimum of 160 degrees F. If stuffed nachos begin to put up remove immediately. Keep frozen.
Product Details
Breaded pasta filled with nacho cheese and a spicy blend of peppers. Contains a bioengineered food ingredient. Taste the fresh difference! Air fryer friendly. For four generations the Baldetti family has been crafting the finest filled pastas and sauces in the Italian tradition using fresh, quality ingredients, heirloom recipes and time-honored techniques. A leading supplier to many of the nation’s best restaurants, we are proud to offer convenient, time-saving and budget-friendly meal solution the whole family will love. louisfoods.com. For more great recipe ideas and to view our other products, visit louisfoods.com. Certified 100% recycled paperboard.Nutrition Facts
Serving Size: 4 pieces
Servings per Container: About 5
| Calories | 300.00 kcal |
| Total Fat | 18.00 grm (23.00% RDA) |
| Saturated Fat | 5.00 grm (27.00% RDA) |
| Cholesterol | 20.00 mg (6.00% RDA) |
| Sodium | 380.00 mg (17.00% RDA) |
| Potassium | 106.00 mg (2.00% RDA) |
| Total Carbohydrate | 26.00 grm (9.00% RDA) |
| Dietary Fiber | 1.00 grm (5.00% RDA) |
| Protein | 7.00 grm |
| Calcium | 101.00 mg (8.00% RDA) |
| Iron | 1.00 mg (8.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.50 grm |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Milk | 1.00 |
| Egg | 1.00 |
| Soy | 1.00 |
| Wheat | 1.00 |
| MetricServingSize | 82.00 grm |
| Total Sugars | 1.00 grm |
| Corn | 1.00 |
Ingredients
Nacho Ingredients: Enriched Extra Fancy Durum Flour and Semolina (Durum Wheat Flour, Semolina, Niacin, Iron [Ferrous Sulfate], Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Cheese Sauce (Cheddar Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Milkfat, Whey, Enzyme Modified Cheese [Pasteurized Milk, Water, Milkfat, Sodium Phosphate, Cheese Culture, Salt, Enzymes, Vitamin A Palmitate], Sodium Alginate, Sorbic Acid [Preservative], Apocarotenal [Color]), Pasteurized Process Monterey Jack Cheese (Cultured Milk, Water, Cream, Salt, Sodium Phosphate, Sodium Pyrophosphate, Sorbic Acid [Preservative], Lactic Acid, Enzymes, Powdered Cellulose [Anti-Caking]), Ricotta Cheese (Milk, Vinegar, Salt, Guar Gum, Xanthan Gum), Soybean Oil, Jalapeno Peppers (Jalapeno Peppers, Salt, Acetic Acid, Calcium Chloride), Red Peppers, Whole Eggs, Corn Starch, Spices, Dehydrated Onion, Beta Carotene, Dehydrated Garlic, Batter & Breading Ingredients: Enriched Wheat Flour (Enriched with Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Modified Corn Starch, Less than 2% Each of the Following: Spices, Salt, Dehydrated Onion, Dehydrated Garlic, Dehydrated Parsley, Soybean Oil, Sugar, Yeast, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Extractives of Turmeric and Paprika, Fried in Soybean Oil.Warnings
Contains: egg, milk, wheat.Manufacturer
Louisa Food Products, Inc.
St. Louis, MO 63136
UPC
00077886306915