Louisa Stuffed Nachos, Toasted, Beef & Cheese
14 oz (397 g)
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Directions
Cook thoroughly. Cooking Instructions: Regular Bake: Preheat oven to 425 degrees F. Evenly space frozen stuffed nachos on flat baking sheet. Bake for 9-11 minutes. Convection Bake: Preheat oven to 400 degrees F. Evenly space frozen stuffed nachos on a flat baking sheet. Bake for 8-9 minutes. Air Fryer: Preheat air fryer to 350 degrees F. Place a single layer of frozen stuffed nachos in the basket. Cook for 6 minutes. Cooking times may vary. Cook frozen stuffed nachos to a minimum of 160 degrees F. If stuffed nachos begin to puff up, remove immediately. Keep frozen.
Product Details
Breaded pasta filled with a spicy blend of beef, nacho cheese and peppers. Contains a bioengineered food ingredient. Taste the fresh difference! Air fryer friendly. For four generations the Baldetti family has been crafting the finest filled pastas and sauces in the Italian tradition using fresh, quality ingredients, heirloom recipes and time-honored techniques. A leading supplier to many of the nation's best restaurants, we are proud to offer convenient, time-saving and budget-friendly meal solutions the whole family will love. U.S. Inspected and passed by Department of Agriculture. louisafoods.com. For more great recipe ideas and to view our other products, visit louisafoods.com. Certified 100% recycled paperboard.Nutrition Facts
Serving Size: 4 pieces
Servings per Container: About 5
| Calories | 270.00 kcal |
| Total Fat | 15.00 grm (19.00% RDA) |
| Saturated Fat | 3.50 grm (17.00% RDA) |
| Cholesterol | 15.00 mg (2.00% RDA) |
| Sodium | 330.00 mg (14.00% RDA) |
| Potassium | 153.00 mg (4.00% RDA) |
| Total Carbohydrate | 26.00 grm (10.00% RDA) |
| Dietary Fiber | 1.00 grm (5.00% RDA) |
| Protein | 8.00 grm |
| Calcium | 48.00 mg (4.00% RDA) |
| Iron | 2.00 mg (10.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Celery | 1.00 |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Milk | 1.00 |
| Egg | 1.00 |
| Soy | 1.00 |
| Wheat | 1.00 |
| MetricServingSize | 82.00 grm |
| Total Sugars | 1.00 grm |
| Corn | 1.00 |
Ingredients
Nacho Ingredients: Enriched Extra Fancy Durum Flour and Semolina (Durum Wheat Flour, Semolina, Niacin, Iron [Ferrous Sulfate], Thiamine Mononitrate, Riboflavin, Folic Acid), Cooked Beef and Vegetables (Beef, Onions, Celery, Green Chiles [Green Chile Peppers, Water, Salt, Citric Acid, Calcium Chloride], Red Jalapeno Peppers [Jalapeno Peppers, Water, Vinegar, Salt, Calcium Chloride], Bread Crumbs [Wheat Flour, Sugar, Yeast, Salt], Tomato Paste, Garlic, Salt, Beef Extract, Spices, Soybean Oil), Water, Pasteurized Process Cheddar Cheese (Cheddar Cheese [Milk, Cheese Culture, Salt, Enzymes], Water, Cream, Sodium Phosphate, Contains 2% or Less of Salt, Sorbic Acid [Preservative], Artificial Color, Powdered Cellulose [Anti-Caking]), Pasteurized Process Monterey Jack Cheese (Cultured Milk, Water, Cream, Salt, Sodium Phosphate, Sodium Pyrophosphate, Sorbic Acid [Preservative], Lactic Acid, Enzymes, Powdered Cellulose [Anti-Caking]), Whole Eggs, Corn Starch, Cilantro, Bread Crumbs (Wheat Flour, Sugar, Yeast, Salt). Batter & Breading Ingredients: Enriched Wheat Flour (Enriched with Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Modified Corn Starch, Less than 2% Each of the Following: Spices, Salt, Dehydrated Onion, Dehydrated Garlic, Dehydrated Parsley, Soybean Oil, Sugar, Yeast, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Extractives of Turmeric and Paprika. Fried in Soybean Oil.Warnings
Contains: egg, milk, wheat.Manufacturer
Louisa Food Products, Inc.
St. Louis, MO 63136
UPC
00077886306922