Louisa White Cheddar Toasted Mac & Cheese
14 oz (397 g)
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Directions
Cook thoroughly. Cooking instructions: Regular Bake: Preheat oven to 425 degrees F. Evenly space frozen bites on a flat baking sheet. Bake for 7-9 minutes. Convention Bake: Preheat oven at 400 degrees F. Evenly space frozen bites on flat baking sheet. Bake for 6-7 minutes. Air Fryer: Preheat air fryer at 350 degrees F. Place a single layer of frozen bites in the basket. Cook for 6 minutes. Cooking times may vary. Cook toasted bites to a minimum of 160 degrees F. If bites begin to puff up, remove immediately. Keep frozen.
Product Details
Breaded pasta filled with macaroni & creamy white cheddar cheese. Contains a bioengineered ingredient. Taste the fresh difference! Toasted mac & cheese. Air fryer friendly. Four generations of the Baldetti family have been crafting the finest filled pastas and sauces in the Italian tradition using fresh, quality ingredients, heirloom recipes and time-honored techniques. A leading supplier to many of the nation's best restaurants, we are proud to offer convenient, time-saving and budget-friendly meal solutions the whole family will love. louisafoods.com. For more great recipe ideas and to view our other products, visit louisafoods.com. Certified 100% recycled paperboard.Nutrition Facts
Serving Size: 4 bites
Servings per Container: About 4.5
| Calories | 250 kcal |
| Total Fat | 14 grm (18.00% RDA) |
| Saturated Fat | 4.5 grm (23.00% RDA) |
| Cholesterol | 20 mg (7.00% RDA) |
| Sodium | 480 mg (21.00% RDA) |
| Potassium | 84 mg (2.00% RDA) |
| Total Carbohydrate | 24 grm (9.00% RDA) |
| Dietary Fiber | 1 grm (4.00% RDA) |
| Protein | 7 grm |
| Calcium | 109 mg (8.00% RDA) |
| Iron | 1 mg (6.00% RDA) |
| Vitamin D | 0 mcg (0.00% RDA) |
| Trans Fat | 0 grm |
| Added Sugars | 0 grm (0.00% RDA) |
| Milk | 1 |
| Egg | 1 |
| Soy | 1 |
| Wheat | 1 |
| MetricServingSize | 89 grm |
| Total Sugars | 1 grm |
| Corn | 1.00 |
Ingredients
Ravioli Ingredients: Water, Enriched Extra Fancy Durum Flour and Semolina (Durum Wheat Flour, Semolina, Niacin, Iron [Ferrous Sulfate], Thiamine Mononitrate, Riboflavin, Folic Acid), Cheddar Cheese Sauce (Cheddar Cheese [Pasteur-Ized Milk, Cheese Culture, Salt, Enzymes], Water, Whey, Food Starch-Modified, Contains 2% or Less of Sodium Phosphate, Milk Protein Concentrate, Natural Flavor, Milkfat, Salt, Lactic Acid), Cooked Pasta (Water, Pasta Noodle [Semolina, Niacin, Iron (Ferrous Sulfate), Thiamine Mononitrate, Riboflavin, Folic Acid]), Ricotta Cheese (Milk, Cream, Vinegar, Salt, Guar Gum, Xanthan Gum), Shredded Low Moisture Part Skim Mozzarella Cheese (Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes), Whole Eggs, Modified Corn Starch, Shredded White Cheddar Cheese (Cheddar Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes], Potato Starch to Prevent Caking, Natamycin [Natural Mold Inhibitor]), Salt, Soybean Oil, Sodium Alginate, Spices, Dehydrated Garlic, Breading and Batter Ingredients: Enriched Wheat Flour (Enriched with Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Modified Corn Starch, Contains 2% or Less of Salt, Dextrose, Soybean Oil, Sugar, Yeast, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate,), Extractives of Turmeric and Paprika, Fried in Soybean Oil.Warnings
Contains: egg, milk, wheat.Manufacturer
Louisa Food Products, Inc.
St. Louis, MO 63136
UPC
00077886309534