Louisa Toasted Mac & Cheese, White Cheddar & Bacon
14 oz (397 g)
On This Page
Directions
Cooking Instructions: Regular Bake: Bake: Preheat oven to 425 degrees F. Evenly space frozen bites on a flat baking sheet. Bake for 7-9 minutes. Convection Bake: Preheat oven at 400 degrees F. Evenly space frozen bites on a flat baking sheet. Bake for 6-7 minutes. Air Fryer: Preheat oven to 350 degrees F. Place a single layer of frozen bites in the basket. Cook for 6 minutes. Cook thoroughly. Cooking times may vary. Cook toasted bites to a minimum of 160 degrees F. If bites begin to puff up, remove immediately. Keep frozen.
Product Details
Breaded pasta filled with macaroni & creamy white cheddar cheese and real bacon. Contains a bioengineered food ingredient. Taste the fresh difference! Air-fryer friendly. Four generations of the Baldetti family have been crafting the finest filled pastas and sauces in the Italian tradition using fresh, quality ingredients, heirloom recipes and time-honored techniques. A leading supplier to many of the nation's best restaurants, we are proud to offer convenient, time-saving and budget-friendly meal solutions the whole family will love. U.S. inspected and passed by Department of Agriculture. www.louisafoods.com. For more great recipe ideas and to view our other products, visit www.louisafoods.com. Certified 100% recycled paperboard.Nutrition Facts
Serving Size: 4 bites
Servings per Container: About 4.5
| Calories | 260.00 kcal |
| Total Fat | 15.00 grm (19.00% RDA) |
| Saturated Fat | 4.00 grm (20.00% RDA) |
| Cholesterol | 15.00 mg (5.00% RDA) |
| Sodium | 340.00 mg (15.00% RDA) |
| Potassium | 95.00 mg (2.00% RDA) |
| Total Carbohydrate | 25.00 grm (9.00% RDA) |
| Dietary Fiber | 1.00 grm (4.00% RDA) |
| Protein | 7.00 grm |
| Calcium | 75.00 mg (6.00% RDA) |
| Iron | 1.00 mg (6.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Milk | 1.00 |
| Egg | 1.00 |
| Soy | 1.00 |
| Wheat | 1.00 |
| MetricServingSize | 89.00 grm |
| Total Sugars | 1.00 grm |
| Corn | 1.00 |
Ingredients
Bite Ingredients: Water, Enriched Extra Fancy Durum Flour and Semolina (Durum Wheat Flour, Semolina, Niacin, Iron [Ferrous Sulfate], Thiamine Mononitrate, Riboflavin, Folic Acid), Cooked Pasta (Water, Pasta Noodle [Semolina, Niacin, Iron (Ferrous Sulfate), Thiamine Mononitrate, Riboflavin, Folic Acid]), Smoked Bacon Ends (Cured with a Solution of: Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Ricotta Cheese (Whey, Milk, Vinegar, Carrageenan [Stabilizer]), Cheddar Cheese Sauce (Cheddar Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Whey, Food Starch-Modified, Contains 2% or Less of Sodium Phosphate, Milk Protein Concentrate, Natural Flavor, Milkfat, Salt, Lactic Acid), Asiago Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Shredded Mozzarella Cheese (Low Moisture Part Skim Mozzarella Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Powdered Cellulose to Prevent Caking, Natamycin to Protect Flavor), Modified Corn Starch, Whole Eggs, Soybean Oil, Salt, Spices. Breading and Batter Ingredients: Enriched Wheat Flour (Enriched with Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Modified Corn Starch, Salt, Sugar, Contains Less than 2% of Spices, Dextrose, Dehydrated Garlic, Dehydrated Onion, Dehydrated Parsley, Yeast, Soybean Oil, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Extractives of Turmeric and Paprika. Fried in Soybean Oil.Warnings
Contains: egg, milk, and wheat.Manufacturer
Louisa Food Products, Inc.
St. Louis, MO 63136
UPC
00077886309671