Louisa Beef & Cheese Toasted Ravioli

16 oz (1 lb) 454 g


 

Directions

Cook thoroughly. Cooking Instructions: Regular Bake: Preheat oven at 425 degrees F. Evenly space frozen ravioli on flat baking sheet. Bake for 8-10 minutes. Convection Bake: Preheat oven at 425 degrees F. Evenly space frozen ravioli on flat baking sheet. Bake 8-10 minutes. Unspecified Air Fryer: Preheat air fryer at 400 degrees F. Place a single layer of frozen ravioli in the basket. Cook for 5-6 minutes. Cooking times may vary. Cook ravioli to a minimum of internal temperature of 165 degrees F for at least 15 seconds. If ravioli begin to puff up, remove immediately. Keep frozen.

 

Product Details

Breaded seasoned beef and cheese ravioli. Contains a bioengineered ingredient. Taste the fresh difference! Air fryer friendly. Four generations of the Baldetti family have been crafting the finest filled pastas and sauces in the Italian tradition using fresh, quality ingredients, heirloom recipes and time-honored techniques. A leading supplier to many of the nation's best restaurants, we are proud to offer convenient, time-saving and budget-friendly meal solutions the whole family will love. U.S. inspected and passed by Department of Agriculture. www.louisafoods.com. For more great recipe ideas and to view our other products, visit www.louisafoods.com. Certified 100% recycled paperboard.

Nutrition Facts

Serving Size: 4 pieces
Servings per Container: About 6
Calories 250 kcal
Total Fat 15 grm (19.00% RDA)
Saturated Fat 4 grm (20.00% RDA)
Cholesterol 15 mg (6.00% RDA)
Sodium 510 mg (22.00% RDA)
Potassium 102 mg (2.00% RDA)
Total Carbohydrate 22 grm (8.00% RDA)
Dietary Fiber 1 grm (4.00% RDA)
Protein 8 grm
Calcium 69 mg (6.00% RDA)
Iron 1 mg (8.00% RDA)
Vitamin D 0 mcg (0.00% RDA)
Trans Fat 0 grm
Celery 1
Added Sugars 0 grm (1.00% RDA)
Milk 1
Egg 1
Soy 1
Wheat 1
MetricServingSize 77 grm
Total Sugars 1 grm

Ingredients

Enriched Extra Fancy Durum Flour and Semolina (Durum Wheat Flour, Semolina, Niacin, Iron [Ferrous Sulfate], Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Cooked Beef and Vegetables (Beef, Onions, Celery, Salt, Corn Oil, Spices, Beef Extract, Garlic, Water), Pasteurized Process Cheddar Cheese (Cheddar Cheese [Milk, Cheese Culture, Salt, Enzymes], Colby Jack Cheese [Milk, Cheese Culture, Salt, Enzymes, Annatto (Color)], Muenster Cheese [Milk, Cheese Culture, Salt, Enzymes, Annatto (Color)], Water, Cream, Sodium Phosphate, Contains Less than 2% of Natural Flavoring, Salt, Sorbic Acid [Preservative], Added Color, Powdered Cellulose [Anti-Caking]), Concentrated Beef and Vegetable Broth (Beef, Onions, Celery, Salt, Corn Oil, Spices, Beef Extract, Garlic, Water), Bread Crumbs (Enriched Wheat Flour [Enriched with Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Salt, Leavening [Ammonium Bicarbonate]), Whole Eggs. Breading and Batter Ingredients: Enriched Wheat Flour (Enriched with Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Salt, Modified Corn Starch, Sugar, Contains Less than 2% of Spices, Dextrose, Dehydrated Garlic, Dehydrated Onion, Dehydrated Parsley, Yeast, Soybean Oil, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Extractives of Turmeric and Paprika. Fried in Soybean Oil.

Warnings

Contains: egg, milk, wheat.

Manufacturer

Louisa Food Products, Inc.
St. Louis, MO 63136

UPC

00077886401016