Blount's Family Kitchen Creamy Chicken and Wild Rice Soup
24 oz (1 lb 8 oz) 680 g
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Directions
Heating Instructions: Stove Top: Remove lid and film. Pour soup into a heavy saucepan. Bring to a simmer over medium heat, stirring occasionally, until hot (165 degrees F). Do not boil. Microwave: Remove lid and film. Place container on a microwave-safe plate, loosely covered with microwavable plastic wrap or paper towel. Heat on high for approximately 5-6 minutes or until completely hot (165 degrees F), stirring halfway through heating process. Carefully remove by the plate. Microwave time may vary, adjust accordingly. Caution: Soup and container will be hot. Keep refrigerated.
Product Details
Tender white meat chicken and wild rice with carrots, onions and celery in a creamy chicken stock. 31 grams of protein per container. Since 1980. Blount Family Recipe No. 69. Kettle cooked. Blount family approved. Inspected for wholesomeness by U.S. Department of Agriculture. www.blountsfamilykitchen.com. Scan QR code to learn more. www.blountsfamilykitchen.com. Comments/questions? Text or call 1-800-274-2526.Nutrition Facts
Per serving
Serving Size: 1 Cup
Servings per Container: About 3
| Calories | 320.00 kcal |
| Total Fat | 22.00 grm (28.00% RDA) |
| Saturated Fat | 13.00 grm (65.00% RDA) |
| Cholesterol | 95.00 mg (32.00% RDA) |
| Sodium | 890.00 mg (39.00% RDA) |
| Potassium | 310.00 mg (6.00% RDA) |
| Total Carbohydrate | 18.00 grm (7.00% RDA) |
| Dietary Fiber | 2.00 grm (7.00% RDA) |
| Protein | 11.00 grm |
| Calcium | 70.00 mg (6.00% RDA) |
| Iron | 0.70 mg (4.00% RDA) |
| Vitamin D | 0.50 mcg (2.00% RDA) |
| Trans Fat | 0.50 grm |
| Celery | 1.00 |
| Added Sugars | 1.00 grm (2.00% RDA) |
| Milk | 1.00 |
| Wheat | 1.00 |
| MetricServingSize | 245.00 grm |
| Total Sugars | 5.00 grm |
Per container
Serving Size: 1 container
| Calories | 880.00 kcal |
| Total Fat | 62.00 grm (79.00% RDA) |
| Saturated Fat | 37.00 grm (185.00% RDA) |
| Cholesterol | 265.00 mg (88.00% RDA) |
| Sodium | 2470.00 mg (107.00% RDA) |
| Potassium | 860.00 mg (20.00% RDA) |
| Total Carbohydrate | 49.00 grm (18.00% RDA) |
| Dietary Fiber | 5.00 grm (18.00% RDA) |
| Protein | 31.00 grm |
| Calcium | 200.00 mg (15.00% RDA) |
| Iron | 108.00 mg (10.00% RDA) |
| Vitamin D | 1.30 mcg (6.00% RDA) |
| Trans Fat | 2.00 grm |
| Celery | 1.00 |
| Added Sugars | 3.00 grm (6.00% RDA) |
| Milk | 1.00 |
| Wheat | 1.00 |
| Total Sugars | 15.00 grm |
Ingredients
Chicken Stock (Water, Chicken Base [Chicken, Salt, Rendered Chicken Fat, Dextrose, Sugar, Natural Flavor, Safflower Oil, Chicken Broth, Turmeric]), Cream, Chicken (White Meat Chicken, Chicken Broth, Rice Starch, Salt), Carrots, Water, Onions, Celery, Wild Rice Butter (Cream, Salt), Contains 2% or Less of: Wheat Flour, Modified Corn Starch, Garlic, Chicken Fat, Natural Flavor, Chicken Broth, Yeast Extract, Onion Powder, Nisin Preparation and Spice.Warnings
Contains: milk and wheat.Manufacturer
Blount Fine Foods
630 Currant Road Fall River, MA 02720
UPC
00077958528696