Blount Clam Shack Thai Style Coconut Shrimp Soup
24 oz (1 lb 8 oz) 680 g
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Directions
Heating instructions: Stove top: Remove lid and film. Pour soup into a heavy saucepan. Bring to a simmer over medium heat, stirring occasionally, until hot (165°F). Do not boil. Microwave: Remove lid and film. Place container on a microwave-safe plate, loosely covered with microwavable plastic wrap or paper towel. Heat on high for approximately 5-6 minutes or until completely hot (165°F), stirring halfway through heating process. Carefully remove by the plate. Microwave time may vary, adjust accordingly. Caution: Soup and container will be hot. Keep refrigerated.
Product Details
Gluten free. Kettle cooked. Blount Family approved. Our story. For more than 125 years, the Blount name has been synonymous with seafood. Made famous by our seaside clam shack, we reached all the way to the Far East for the flavors of sweet coconut milk, shrimp, bok choy, shiitake mushrooms and rice for a Thai-inspired seafood experience at home. - Todd Blount. Taste Trekker. Enjoy! www.blountsoups.com. Join the nation @clamshacknation. www.blountsoups.com. Comments/questions? Text or call 1-800-274-2526. Locally made in New England.Nutrition Facts
Per serving
Serving Size: 1 Cup
Servings per Container: about 3
| Calories | 220 kcal |
| Total Fat | 13 grm (17.00% RDA) |
| Saturated Fat | 9 grm (45.00% RDA) |
| Cholesterol | 35 mg (12.00% RDA) |
| Sodium | 1000 mg (43.00% RDA) |
| Potassium | 250 mg (6.00% RDA) |
| Total Carbohydrate | 19 grm (7.00% RDA) |
| Dietary Fiber | 1 grm (4.00% RDA) |
| Protein | 6 grm |
| Calcium | 50 mg (4.00% RDA) |
| Iron | 1.3 mg (8.00% RDA) |
| Vitamin D | 0.1 mcg (0.00% RDA) |
| Trans Fat | 0 grm |
| Gluten Free | |
| Added Sugars | 0 grm (0.00% RDA) |
| Milk | 1 |
| Tree Nut | 1 |
| Fish | 1 |
| Shellfish | 1 |
| Gluten | 0 |
| MetricServingSize | 245 grm |
| Total Sugars | 2 grm |
Per container
| Calories | 610 kcal |
| Total Fat | 36 grm (46.00% RDA) |
| Saturated Fat | 26 grm (130.00% RDA) |
| Cholesterol | 90 mg (30.00% RDA) |
| Sodium | 2760 mg (120.00% RDA) |
| Potassium | 690 mg (15.00% RDA) |
| Total Carbohydrate | 54 grm (20.00% RDA) |
| Dietary Fiber | 3 grm (11.00% RDA) |
| Protein | 18 grm |
| Calcium | 150 mg (10.00% RDA) |
| Iron | 3.7 mg (20.00% RDA) |
| Vitamin D | 0.2 mcg (2.00% RDA) |
| Trans Fat | 0 grm |
| Gluten Free | |
| Added Sugars | 1 grm (2.00% RDA) |
| Milk | 1 |
| Tree Nut | 1 |
| Fish | 1 |
| Shellfish | 1 |
| Gluten | 0 |
| Total Sugars | 6 grm |
Ingredients
Water, Coconut Milk (Coconut Cream, Water), Shrimp, Bok Choy, Red Bell Peppers, Shiitake Mushrooms, Enriched Long Grain Parboiled Rice (Long Grain Parboiled Rice, Calcium Carbonate, Iron Phosphate, Thiamine Mononitrate, Folic Acid), Onions, Massaman Curry Base (Tomato Puree, Canola Oil, Salt, Red Peppers, Raisins, Lemongrass, Garlic Powder, Spice, Natural Flavor, Corn Starch, Brown Sugar, Onion Powder, Turmeric), Contains 2% or Less of: Modified Corn Starch, Tomato Paste, Lime Juice, Fish Sauce (Anchovy Extract, Salt, Sugar), Shrimp Base (Cooked Shrimp, Salt, Butter [Cream, Flavor], Potato Flour, Natural Flavor, Paprika), Ginger Puree, Canola Oil, Garlic, Salt, Nisin Preparation and Spice.Warnings
Contains: fish (anchovy), milk, shellfish (shrimp) and tree nuts (coconut).Manufacturer
Blount Fine Foods
UPC
00077958529617