Blount's Family Kitchen Pot Pie, with White Meat Chicken, Peas & Carrots, Chicken, Fully Baked

12 oz (340 g)


 

Directions

Heating Instructions: Conventional Oven (Preferred Method): 1. Preheat oven to 375 degrees F. 2. Remove pie from carton. Place pie on baking sheet. 3. Bake for 25-30 minutes (60 minutes from frozen) or until gravy bubbles around the edges (165 degrees F). Since ovens vary, cooking times may require adjusting. Microwave Oven: 1. Remove pie from carton. 2. Place pie on microwave-safe dish. 3. Heat for 5-6 minutes on high, or until hot (165 degrees F). 4. Carefully remove by the dish. Since microwave oven wattage varies, cooking times may require adjusting. Caution: Product and container will be very hot. Keep refrigerated.

 

Product Details

Chicken pot pie with white meat chicken, peas & carrots. Since 1880. Microwave or oven bake. Keep pie flat! From our family to yours. With deep New England culinary roots, the Blount family puts quality and comfort first. This pot pie, with white meat chicken and a buttery crust, is sure to taste like home. From our family to yours, enjoy this upgraded tradition. -Todd Blount, The Pot Pie Guy. Inspected for wholesomeness by U.S. Department of Agriculture. www.blountsfamilykitchen.com. Join our family table. Follow us on social media (at)blountsfamilykitchen. Comments/questions? Text or call 1-800-274-2526.

Nutrition Facts

Serving Size: 1 container
Calories 640.00 kcal
Total Fat 38.00 grm (49.00% RDA)
Saturated Fat 19.00 grm (95.00% RDA)
Cholesterol 70.00 mg (23.00% RDA)
Sodium 1160.00 mg (50.00% RDA)
Potassium 390.00 mg (8.00% RDA)
Total Carbohydrate 55.00 grm (20.00% RDA)
Dietary Fiber 4.00 grm (14.00% RDA)
Protein 19.00 grm
Calcium 50.00 mg (4.00% RDA)
Iron 1.40 mg (8.00% RDA)
Vitamin D 0.30 mcg (2.00% RDA)
Trans Fat 0.00 grm
Added Sugars 0.00 grm (0.00% RDA)
Milk 1.00
Egg 1.00
Soy 1.00
Wheat 1.00
Total Sugars 6.00 grm
Corn 1.00

Ingredients

Chicken Broth (Water, Sea Salt, Whey, Onion Powder, Sugar, Spices, Yeast Extract, Dehydrated Garlic, Natural Flavor, Nonfat Dry Milk, Chicken Broth, Turmeric, Chicken Fat, Powdered Cooked Chicken, Dextrose), White Meat Chicken (White Meat Chicken, Chicken Broth, Rice Starch, Salt), Wheat Flour, Vegetable Oil (Palm and/or Soybean), Carrots, Heavy Cream, Water, Peas, Contains 2% or Less of: Modified Corn Starch, Chicken Fat, Butter (Cream, Salt), Sugar, Salt, Yeast, Nonfat Dry Milk, Dry Whole Egg, Soy Lecithin.

Warnings

Contains: egg, milk, soy and wheat.

Manufacturer

Blount Fine Foods
630 Currant Road Fall River, MA 02720

UPC

00077958588126