Cabot Creamery Sour Cream
1 lb (453 g)
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Directions
Keep refrigerated.
Product Details
Gluten-free. Farmer owned. Fresh from Vermont. Purely made and all natural. No artificial growth hormone*. Proud Dairy Co-Op since 1919. * The FDA has stated that there is no significant difference between milk from rBST treated and untreated cows. Grade A. cabotcreamery.com. Certified B Corporation. Please recycle. Fresh from Vermont.Nutrition Facts
Serving Size: 2 Tbsp
Servings per Container: 16
| Calories | 60 kcal |
| Total Fat | 5 grm (6.00% RDA) |
| Saturated Fat | 3.5 grm (18.00% RDA) |
| Cholesterol | 15 mg (5.00% RDA) |
| Sodium | 15 mg (1.00% RDA) |
| Potassium | 41 mg (0.00% RDA) |
| Total Carbohydrate | 1 grm (0.00% RDA) |
| Dietary Fiber | 0 grm (0.00% RDA) |
| Protein | 1 grm |
| Calcium | 29 mg (2.00% RDA) |
| Iron | 0 mg (0.00% RDA) |
| Kosher | |
| Vitamin D | 0 mcg (0.00% RDA) |
| Trans Fat | 0 grm |
| Gluten Free | |
| Added Sugars | 0 grm (0.00% RDA) |
| Milk | 1 |
| Gluten | 0 |
| MetricServingSize | 28 grm |
| Total Sugars | 1 grm |
Ingredients
Cultured Pasteurized Light Cream, Nonfat Milk, Enzymes.Warnings
Contains: milk.Manufacturer
Cabot Creamery Cooperative
Cabot, VT 05647
UPC
00078354224045