Cabot Creamery Yogurt, Reduced Fat, Plain, Greek
2 lbs (907 g)
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Directions
Keep refrigerated.
Product Details
16 g protein per serving. Gluten-free. 2% milkfat. Reduced fat plain. Farmer owned. Reduced fat plain. Live & active cultures. No artificial growth hormone*. Proud dairy co-op since 1919. * The FDA has stated that there is no significant difference between milk from rbst treated and untreated cows. Grade A. cabotcreamery.com. Certified B Corporation. Please recycle. Made in Vermont.Nutrition Facts
Serving Size: 0.75 Cup
Servings per Container: About 5
| Calories | 130.00 kcal |
| Total Fat | 3.50 grm (4.00% RDA) |
| Saturated Fat | 2.00 grm (10.00% RDA) |
| Cholesterol | 25.00 mg (8.00% RDA) |
| Sodium | 85.00 mg (4.00% RDA) |
| Potassium | 310.00 mg (6.00% RDA) |
| Total Carbohydrate | 8.00 grm (3.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 16.00 grm (32.00% RDA) |
| Vitamin A | 230.00 mcg (25.00% RDA) |
| Calcium | 400.00 mg (30.00% RDA) |
| Iron | 0.00 mg (0.00% RDA) |
| Kosher | |
| Low Fat | |
| Vitamin D | 5.00 mcg (25.00% RDA) |
| Trans Fat | 0.00 grm |
| Gluten Free | |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Milk | 1.00 |
| Gluten | 0.00 |
| MetricServingSize | 170.00 grm |
| Total Sugars | 4.00 grm |
Ingredients
Pasteurized Milk, Skim Milk, Milk Protein Concentrate, Whey Protein Concentrate, Live Active Yogurt Cultures (Acidophilus, Bifidus, L. Bulgaricus and S. Thermophilus), Vitamin A Palmitate, Vitamin D3.Warnings
Contains milk.Manufacturer
Cabot Creamery Cooperative
Cabot, VT 05647
UPC
00078354311516