Cabot Creamery Sour Cream Dip, Salsa Grande
12 oz (340 g)
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Directions
Keep refrigerated.
Product Details
Gluten free. Farmer owned. Fresh from Vermont. No artificial growth hormone*. Proud dairy co-op since 1919. * The FDA has stated that there is no significant difference between milk from rBST treated and untreated cows. Grade A. cabotcreamery.com. Certified B Corporation. Please recycle.Nutrition Facts
Serving Size: 2 tbsp
Servings per Container: 12
Calories | 60.00 kcal |
Total Fat | 5.00 grm (6.00% RDA) |
Saturated Fat | 3.50 grm (18.00% RDA) |
Cholesterol | 15.00 mg (5.00% RDA) |
Sodium | 100.00 mg (4.00% RDA) |
Potassium | (2.00% RDA) |
Total Carbohydrate | 2.00 grm (1.00% RDA) |
Dietary Fiber | 0.00 grm (0.00% RDA) |
Protein | 1.00 grm |
Calcium | (4.00% RDA) |
Iron | (0.00% RDA) |
Kosher | |
Vitamin D | (0.00% RDA) |
Trans Fat | 0.00 grm |
Gluten Free | |
Added Sugars | 0.00 grm (0.00% RDA) |
Milk | 1.00 |
Gluten | 0.00 |
MetricServingSize | 28.00 grm |
Total Sugars | 1.00 grm |
Ingredients
Sour Cream (Cultured Pasteurized Light Cream, Nonfat Milk, Enzymes), Salsa Seasoning [Dehydrated Vegetables (Tomato, Onion, Bell Pepper, Green Chili, Jalapeno Pepper, Garlic), Salt, Dextrose, Yeast Extract, Maltodextrin, Natural Flavor, Citric Acid, Sodium Citrate, Extractive of Paprika (Color), Spice].Warnings
Contains: milk.Manufacturer
Cabot Creamery Cooperative
Cabot, VT 05647
UPC
00078354515839