Kellogg's Pop-Tarts Frosted Cookies & Creme - 8 CT
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Directions
Remove from pouch before heating. For Toaster: 1. Warm pastry in toaster at lowest heat setting. 2. Cool briefly before handling. For Microwave: 1. Place pastry on microwave safe plate. 2. Heat on high for 3 seconds. 3. Cool briefly before handling.
Description
Kellogg's Pop-Tarts® Frosted Cookies & Creme. Per 1 pastry: 190 Calories. 1.5g Sat fat, 8% DV. 300mg Sodium 13% DV. 19g Sugars. Toaster pastries. Naturally & artificially flavored. Net Wt 14.1 oz (400 g).Other Description
Fully baked & ready to eat! or enjoy them toasty warm! Certified Sustainable Palm Oil.™ Certified 100% Recycled Paperboard.® how2recycle.info. ®, TM Kellogg NA Co. Questions or Comments? Call: 1-800-962-1413. Provide production code on package. Visit: www.kelloggs.com, www.poptarts.com. © 2016 Kellogg NA Co.Nutrition Facts
Serving Size: 1.0 Pastry
Servings per Container: 8
Energy | 190 |
Total Fat | 5 g |
Saturated Fat | 1.5 g |
Polyunsaturated Fat | 1.5 g |
Monounsaturated Fat | 1 g |
Trans Fat | 0 g |
Cholesterol | 0 mg |
Sodium | 300 mg |
Carbohydrates | 35 g |
Dietary Fiber | 1 g |
Sugars | 19 g |
Protein | 2 g |
Daily Percent Of Vitamin A | 10 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 10 |
Daily Percent Of Iron | 10 |
Daily Percent Of Niacin | 10 |
Daily Percent Of Riboflavin | 10 |
Daily Percent Of Thiamin | 10 |
Daily Percent Of Vitamin B6 | 10 |
Ingredients
Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Vitamin B1 [Thiamin Mononitrate], Vitamin B2 [Riboflavin], Folic Acid), Sugar, Dextrose, Soybean and Palm Oil (With TBHQ for Freshness), High Fructose Corn Syrup, Cocoa (Processed with Alkali), Cracker Meal, Corn Syrup, Contains Two Percent or Less of Whey, Salt, Modified Corn Starch, Leavening (Sodium Acid Pyrophosphate, Baking Soda), Calcium Carbonate, Egg Whites, Caramel Color, Color Added, Mono- and Diglycerides, Palm Oil, Cornstarch, Sodium Stearoyl Lactylate, Gelatin, Natural and Artificial Flavor, Soy Lecithin, Vitamin A Palmitate, Niacinamide, Reduced Iron, Vitamin B6 (Pyridoxine Hydrochloride), Vitamin B1 (Thiamin Hydrochloride), Vitamin B2 (Riboflavin).Warnings
Caution: If pastry is overheated, frosting/filling can become extremely hot and could cause burns. Due to possible risk of fire, never leave appliance unattended while in use. Children should be supervised. Appliances vary. Be sure your appliance is clean and functioning correctly. Times given are approximate.Contains wheat, milk, egg and soy ingredients.
UPC
00038000235948