Tyson Beef, Ground, Extra Lean, 96%/4%

16 oz (1 lb)


 

Directions

Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cook ground beef to 160 degrees F minimum internal temperature. Keep refrigerated. Cut at seam markings for approximate 1/4 lb. portions.

 

Product Details

96% lean. 4% fat. American Heart Association Certified: Meets criteria for heart-healthy food. While many factors affect heart disease, diets low in saturated fat and cholesterol may reduce the risk of this disease. U.S. inspected and passed by Department of Agriculture. how2recycle.info. 877-994-9960.

Nutrition Facts

Serving Size: 4 Ounce
Servings per Container: 4
Calories 130.00 kcal
Total Fat 4.00 grm (6.00% RDA)
Saturated Fat 1.50 grm (8.00% RDA)
Cholesterol 65.00 mg (22.00% RDA)
Sodium 50.00 mg (2.00% RDA)
Total Carbohydrate 0.00 grm (0.00% RDA)
Dietary Fiber 0.00 grm (0.00% RDA)
Protein 24.00 grm
Vitamin A (0.00% RDA)
Vitamin C (0.00% RDA)
Calcium (2.00% RDA)
Iron (15.00% RDA)
MetricServingSize 112.00 grm
Total Sugars 0.00 grm
Calories From Fat 35.00 kcal

Ingredients

Extra Lean Ground Beef.

Manufacturer

Tyson Fresh Meats, Inc.
Springdale, AR 72762 United States

UPC

00078742253718