Lee Kum Kee Soy Sauce, Sweet
14 fl oz (410 ml)
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Directions
Great for seasoning, casserole rice, stir-fried noodles and pan-fried food. Also good for dipping all kinds of dim sum. Tightly close lid after use and keep refrigerated.
Product Details
Made with non-GMO soybeans. This soy sauce is made from soybeans that were not genetically engineered. No preservatives added. Since 1888. www.LKK.com. Product of China.Nutrition Facts
Serving Size: 1 tbsp
Servings per Container: about 27
| Calories | 30.00 kcal |
| Total Fat | 0.00 grm (0.00% RDA) |
| Sodium | 810.00 mg (35.00% RDA) |
| Potassium | |
| Total Carbohydrate | 7.00 grm (3.00% RDA) |
| Protein | -1.00 grm |
| Calcium | |
| Iron | |
| Vitamin D | |
| Added Sugars | 6.00 grm (12.00% RDA) |
| Soy | 1.00 |
| Wheat | 1.00 |
| MetricServingSize | 15.00 ml |
| Total Sugars | 6.00 grm |
Ingredients
Water, Sugar, Salt, Caramel Color, Soybeans, Wheat Flour, Monosodium Glutamate and Disodium 5 - Inosinate and Disodium 5 - Guanylate as Flavor Enhancers, High Fructose Corn Syrup.Warnings
Contains soybeans, wheat.Manufacturer
Lee Kum Kee Co. Ltd.
No. 1-2 North District Ind. & Trading City Qi Bao Xinhui District Jiangmen City, Guangdong China
UPC
00078895127287