Kellogg's Original Graham Cracker Crumbs

13.5 oz (382 g)


 

Directions

Graham Cracker Crust: Ingredients: 1-1/4 cups Kellogg's Graham Cracker Crumbs. 1/4 cup sugar. 1/3 cup melted butter or margarine Directions: 1. In small bowl, stir together crumbs and sugar. Add margarine or butter. Toss until combined. 2. In 9-inch pie plate, evenly spread crumb mixture. Press onto bottom and sides of pie plate. Refrigerate for 1 hour or until firm. (Or bake at 375 degrees F for 6 to 8 minutes or until light brown. Cool.). Makes 8 servings. To open, lift flap. To close, press in flap.

 

Product Details

Per 1/3 cup: 140 calories; 0.5 g sat fat (3% DV); 150 mg sodium (7% DV); 6 g total sugars Contains a bioengineered food ingredient. For all your favorite recipes. Kellogg's Graham Cracker Crumbs put the aha in fun & tasty recipes! Magic Cookie Bars. kellanovaus.com. how2recycle.info. Questions or comments? Visit: kellanovaus.com. Call 1-877-453-5837.

Nutrition Facts

Serving Size: 0.33 Cup
Servings per Container: About 11
Calories 140 kcal
Total Fat 4 grm (5.00% RDA)
Saturated Fat 0.5 grm (3.00% RDA)
Cholesterol 0 mg (0.00% RDA)
Sodium 150 mg (7.00% RDA)
Potassium 70 mg (0.00% RDA)
Total Carbohydrate 26 grm (9.00% RDA)
Dietary Fiber 2 grm (6.00% RDA)
Soluble Fiber 0 grm
Insoluble Fiber 1 grm
Protein 2 grm
Calcium 10 mg (0.00% RDA)
Iron 1.1 mg (6.00% RDA)
Kosher
Vitamin D 0 mcg (0.00% RDA)
Trans Fat 0 grm
Added Sugars 6 grm (12.00% RDA)
Soy 1
Wheat 1
MetricServingSize 34 grm
Total Sugars 6 grm
Corn 1.00

Ingredients

Graham Flour, Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Vitamin B1 [Thiamin Mononitrate], Vitamin B2 [Riboflavin], Folic Acid), Sugar, Vegetable Oil (Soybean and/or Canola with TBHQ for Freshness), Molasses, Corn Syrup. Contains 2% or Less of Leavening (Baking Soda, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Salt, Soy Lecithin.

Warnings

Contains wheat and soy ingredients.

Manufacturer

Kellogg Sales Co
Battle Creek, MI 49016

UPC

00078913280024