Cabot Cheddar Cheese Classic Vermont
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Description
Cabot™ Cheddar Cheese Classic Vermont. Since 1919 - Owned by our Farm Families in New York & New England. Private stock. Aged a minimum of 16 months. Net Wt. 8 oz (226 g).Other Description
Made with care. © 2012.Nutrition Facts
Serving Size: 1.0 oz.
Servings per Container: 8
| Number Of Servings | 8 |
| Serving Sizes |
1.0 Ounce 28.0 Gram |
| Serving Size Full Txt | 1 Ounce (28g/1 " Cube) |
| Energy | 110 |
| Total Fat | 9 g |
| Saturated Fat | 6 g |
| Trans Fat | 0 g |
| Cholesterol | 30 mg |
| Sodium | 180 mg |
| Carbohydrates | <1 g |
| Dietary Fiber | 0 g |
| Sugars | 0 g |
| Protein | 7 g |
| Daily Percent Of Vitamin A | 6 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 20 |
| Daily Percent Of Iron | 0 |
Ingredients
Fresh Pasteurized Milk, Cheese Cultures, Salt, Enzymes.UPC
00078354703045