Progresso Vegetable Classics Macaroni and Bean Soup, 19 oz
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Directions
READY TO SERVE (DO NOT ADD WATER) STOVE-TOP: Heat in saucepan. MICROWAVE: Heat in covered microwavable bowl on High 2-4 min. Careful—leave in microwave 1 min; stir. Refrigerate leftovers.
Nutrition Facts
Serving Size: 249.0 g
Servings per Container: 2
| Title | As Packaged |
| Serving Size Full Txt | 1 cup (249g) |
| Energy | 160 |
| Total Fat | 3.5 g |
| Saturated Fat | 1 g |
| Polyunsaturated Fat | 1.5 g |
| Monounsaturated Fat | .5 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 700 mg |
| Carbohydrates | 26 g |
| Dietary Fiber | 6 g |
| Sugars | 2 g |
| Protein | 8 g |
| Daily Percent Of Vitamin A | 2 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 6 |
| Daily Percent Of Iron | 8 |
Ingredients
Water, Great Northern Beans, Cooked Macaroni (Water, Semolina Wheat, Egg White), Celery, Tomato Paste, Soybean Oil. Contains Less Than 1% Of: Salt, Romano Cheese (Made From Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes), Corn Protein (Hydrolyzed), Potassium Chloride, Xanthan Gum, Onion Powder, Sugar, Tomato Extract, Garlic Powder, Natural Flavor.Warnings
CONTAINS WHEAT, MILK AND EGG INGREDIENTS.UPC
00041196010619