Betty Crocker Mashed Potatoes, Four Cheese
4.0 oz (113 g)
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Directions
You Will Need: 1-1/2 Cups Water: 1/2 Cup Milk; 3 Tablespoons Butter. Stove-Top Directions: 1. Heat water and butter to a rapid boil in 2-quart saucepan. Remove from heat. 2. Stir in milk and potatoes until well blended. 3 Cover; let stand 2 minutes to complete cooking. Microwave Directions: Do not leave microwave unattended while cooking potatoes. 1. Combine water, milk, and butter in 1-1/2-quart microwavable casserole dish. 2. Microwave on high 2:00. 3. Add potatoes: stir until well blended. Microwave on high 2:30 to 3:30. Caution: Handle carefully dish may be hot! 4. Stir. Microwave times developed using 1000-watt microwave ovens. Due to differences in microwave ovens, cooking times may need to be adjusted. Just add water! Potatoes can be prepared with just water on the stove-top or in the microwave. Use 2 cups water, and omit butter and milk. Make it Like Betty: For stiffer potatoes, let stand 3 to 5 minutes. For less stiff potatoes, stir in more milk, 1 tablespoon at a time. For food safety and quality, follow the cooking directions. Refrigerate leftovers. Tear open at notch.
Product Details
Naturally flavored. Per 1/3 Cup as Packaged: 100 calories; 0 g sat fat (0% DV); 450 mg sodium (19% DV); 1 g total sugars. See nutrition facts for as prepared information. Contains bioengineered food ingredients. Learn more at Ask.GeneralMills.com. New look, improved recipe! Just add milk & butter. Ask.GeneralMills.com. how2recycle.info. BettyCrocker.com. Follow us for more great cooking ideas! Instagram: (at)bettycrocker. For more recipe ideas or questions visit BettyCrocker.com. Questions? 1-800-754-3516.Nutrition Facts
As Pkgd
Serving Size: 0.33 cup as pkgd
Servings per Container: 4.5
| Calories | 100.00 kcal |
| Total Fat | 2.00 grm (3.00% RDA) |
| Saturated Fat | 0.00 grm (0.00% RDA) |
| Cholesterol | 0.00 mg (0.00% RDA) |
| Sodium | 450.00 mg (19.00% RDA) |
| Potassium | 290.00 mg (6.00% RDA) |
| Total Carbohydrate | 19.00 grm (7.00% RDA) |
| Dietary Fiber | 1.00 grm (5.00% RDA) |
| Protein | 2.00 grm |
| Calcium | 0.00 mg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 0.00 grm (0.00% RDA) |
| ServingSize_Prepared | |
| Milk | 1.00 |
| Tree Nut | 1.00 |
| Soy | 1.00 |
| Wheat | 2.00 |
| Lactose | 1.00 |
| MetricServingSize | 25.00 grm |
| Total Sugars | 1.00 grm |
| Sulfites | 1.00 |
Prepared
| Calories | 190.00 kcal |
| Total Fat | 11.00 grm (14.00% RDA) |
| Saturated Fat | 6.00 grm (28.00% RDA) |
| Cholesterol | 25.00 mg (8.00% RDA) |
| Sodium | 520.00 mg (23.00% RDA) |
| Potassium | 330.00 mg (8.00% RDA) |
| Total Carbohydrate | 20.00 grm (7.00% RDA) |
| Dietary Fiber | 1.00 grm (5.00% RDA) |
| Protein | 3.00 grm |
| Calcium | 50.00 mg (4.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 0.00 grm (0.00% RDA) |
| ServingSize_Prepared | 0.67 cup |
| Milk | 1.00 |
| Tree Nut | 1.00 |
| Soy | 1.00 |
| Wheat | 2.00 |
| Lactose | 1.00 |
| Total Sugars | 2.00 grm |
| Sulfites | 1.00 |
Ingredients
Potatoes (Dried), Maltodextrin, Vegetable Oil (Canola, Soybean and/or Sunflower Oil), Salt, Modified Whey, Contains 0.5 % or Less of: Mono and Diglycerides, Cheddar Cheese (Dried) (Milk, Salt, Cultures, Enzymes), Whey, Buttermilk, Onion (Dried), Coconut Oil, Lactic Acid, Silicon Dioxide (Anticaking Agent), Calcium Lactate, Palm Oil (Dried) (Palm Oil, Lactose, Sodium Caseinate, Potassium Phosphate), Mozzarella Cheese (Dried) (Milk, Cultures, Salt, Enzymes), Natural Flavor, Sodium Phosphate, Blue Cheese (Dried) (Milk, Salt, Cultures, Enzymes), Parmesan Cheese (Dried) (Milk, Cultures, Salt, Enzymes), Color (Annatto Extract), Nonfat Milk (Dried), Yeast Extract, Freshness Preserved by Sodium Acid Pyrophosphate, Sodium Bisulfite and Citric Acid.Warnings
Contains milk; may contain wheat and soy ingredients.Manufacturer
General Mills Sales, Inc.
Minneapolis, MN 55440 USA
UPC
00016000200678