Ricos Cheese Sauce, Cheddar, Gourmet Nacho
15 oz (425 g)
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Directions
Preparation Instructions: Empty contents into a saucepan then heat on a stove for 10-15 minutes on medium heat. Or place in a microwave-safe container and heat on high for approximately 2-3 minutes. Refrigerate after opening. Store in a cool, dry place. Best by date and lot number: See can end or lid.
Product Details
0 g trans fat - per serving. See nutritional information for sodium content. Family owned since 1909. www.ricos.com. Facebook. Twitter. Pinterest. Instagram. Google+. YouTube. Produced in the USA.Nutrition Facts
Serving Size: 0.25 Cup
Servings per Container: About 7
| Calories | 70.00 kcal |
| Total Fat | 4.50 grm (6.00% RDA) |
| Saturated Fat | 0.50 grm (4.00% RDA) |
| Polyunsaturated Fat | 1.00 grm |
| Monounsaturated Fat | 2.50 grm |
| Cholesterol | -5.00 mg (1.00% RDA) |
| Sodium | 540.00 mg (23.00% RDA) |
| Potassium | 0.00 mg (0.00% RDA) |
| Total Carbohydrate | 6.00 grm (2.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | -1.00 grm |
| Calcium | 0.00 mg (0.00% RDA) |
| Iron | 0.00 mg (0.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Milk | 1.00 |
| Soy | 1.00 |
| MetricServingSize | 62.00 grm |
| Total Sugars | 2.00 grm |
Ingredients
Cheese Whey, Water, Modified Corn Starch, Vegetable Oil (Contains One or More of the Following: Canola, Soybean, Sunflower), Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto), Contains Less than 2% of Salt, Monosodium Glutamate, Jalapeno Peppers, Sodium Phosphate, Distilled Vinegar, Sodium Hexametaphosphate, Anhydrous Milkfat, Lactic Acid, Sodium Stearoyl Lactylate, Natural Flavors, Tomato Paste, Citric Acid, Nonfat Dry Milk, Xanthan Gum, Yellow 6, Yellow 5, Caramel Color (Contains Sulfites), Annatto and Turmeric (as Colors).Warnings
Contains: milk.Manufacturer
Ricos Products Co., Inc.
830 S Presa ST. San Antonio, TX 78210 USA
UPC
00079426211109